Food & Beverage Attendant (Part-Time)

Rogers Embassy Suites
Rogers, AR Part Time
POSTED ON 5/24/2022 CLOSED ON 6/13/2022

What are the responsibilities and job description for the Food & Beverage Attendant (Part-Time) position at Rogers Embassy Suites?

Primary Purpose:

The primary purpose of the Complimentary Food & Beverage Attendant is to provide guests with an excellent dining experience while assisting in the presentation of the complimentary breakfast/evening reception.

Work Performed:

The Complimentary Food & Beverage Attendant will be tasked with the following duties, responsibilities, and assignments:

  • Complete the sanitization/disinfection/cleanliness of work area, including counter tops, utensils, equipment, and refrigeration equipment;
  • Present complimentary breakfast/evening reception by obtaining supplies, clearing dishes, wiping table, restocking buffet area.
  • Provide a high level of customer service, including resolving customer concerns in a warm and professional manner;
  • Able to perform the duties of a complimentary bartender, busser, cook, or server as needed;
  • Knowledge of menus, presentation, and preparation methods;
  • Ensure that all food is stored in proper containers and at proper storage and holding temperatures;
  • Work with all employees as a team to ensure smooth operation of food production;
  • Facilitate shift changes and relay any pertinent information to supervisor and/or next shift employees;
  • Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination, keeping compartment sink, side boards, and refrigerators clean and sanitized;
  • Follow all company and safety and security policies and procedures; report accidents, injuries and unsafe work conditions to management; complete safety training and certifications; and
  • Any and all other work as required to complete the primary purpose of the position.

Qualifications:

Required Prior Experience:

Previous customer service experience

Preferred Prior Experience:

Previous food service experience

Preferred Education:

High school diploma or equivalent

Required Licenses/ Certification:

Food Safety Training certified or become certified within first 60 days of employment.  

Alcohol Awareness certified or become certified within first 60 days of employment  

Physical:

Able to lift a minimum of 50lbs occasionally and 15lbs regularly

Able to bend and squat repeatedly

Able to walk and stand for duration of scheduled shift

Other:

Flexible to work day shifts, early mornings, evenings, nights weekends and holidays

Job Type: Part-time

Pay: $12.00 - $12.60 per hour

Benefits:

  • 401(k)
  • Employee discount
  • Paid time off
  • Referral program

Schedule:

  • 8 hour shift
  • Weekend availability

Work Location: One location

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