Retail Manager 2

Sodexo
TOPEKA, KS Full Time
POSTED ON 9/21/2022 CLOSED ON 12/12/2022

What are the responsibilities and job description for the Retail Manager 2 position at Sodexo?

Unit Description

Sodexo is seeking a Retail Manager 2 for The University of Kansas Health System St. Francis located in Topeka, KS. The Retail Manager will be a dynamic team player with a strong background in manging frontline staff and developing teams in a food service environment. Hospital, healthcare, and/or contract services experience is highly preferred. 

 

The successful candidate will:

  • motivate, coach, mentor and develop frontline staff
  • oversee cash handing processes, and POS programming and maintenance;
  • manage vendor relationships and compliance; and/or
  • maintain all product merchandising, marketing and ordering standards are in place.

Is this opportunity right for you? We are looking for candidates who have:

  • restaurant, catering, hospitality and/or general food service experience
  • proven ability to lead and develop teams

Learn more about Ardent Health The University of Kansas - St Francis Hospital at click here.

 

Employees who work in Healthcare and Seniors are required to be fully vaccinated against COVID-19as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.

Position Summary

Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly & supervisory food service workers.Key Duties- Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.- Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.- Manages cash handling protocols & control procedures according to Sodexo policies.- Maintains client satisfaction for food quality & customer service.- Accountable for the execution of service quality by maintaining the highest level of delivery. - Supervises day-to-day work activities of food service workers.   

 

 

Qualifications & Requirements

Basic Education Requirement - High School Diploma or GED or Equivalent Basic Management Experience - 1 yearSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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