What are the responsibilities and job description for the Installer/Technician/Contractor position at SSDC?
Join SSDC Foodservice Distribution Services team as a 3rd Party Installer/Contractor in the Birmingham, AL market and see why Ecolab is on Fortune magazine’s list of “The World’s Most Admired Companies”. As a 3rd Party Contractor, you will be responsible for installing and servicing chemical dispensing equipment, along with helping our customers maintain a clean, safe food service environment.
What’s in it For You:
- Lucrative Monthly Pay!
- Paid by the job with great pay structure
- Mileage, fuel and hotel reimbursement for daily travel
- Plan and manage your schedule in a flexible, independent work environment that allows you to deliver great results
- Opportunity to build a long-term relationship with our Contractor Network
What You Will Do:
- Complete in store visits to install, service and maintain chemical dispensing equipment on the customers required visit frequency (monthly/quarterly/annually)
- Stock and maintain equipment storage units for service when needed
- Interact with sales and service associates within the organization
- Ability to work with and take instruction from several point of contacts
- Deliver assigned work on time or ahead of schedule
Position Details:
This is a field-based position and may require travel to the following locations and surrounding areas:
- Birmingham, AL and surrounding areas within a 4-hour radius with some overnight travel
- Minimum or Preferred Qualifications:
- Mechanical experience (plumbing, electrical) and ability to troubleshoot and repair equipment
- High School Diploma or GED
- Military experience
- Basic Handyman Skills
- 21 years of age or older
- Must have a valid driver's license and acceptable Motor Vehicle Record
- Availability to provide emergency call assistance which may occur at night, on weekends and over holidays
Physical Demands:
- Ability to lift and carry up to 50 pounds
About SSDC Foodservice Distribution:
Join a team of Installing Contractors that support over 16,000 customers, from food safety and compliance observations to sharing best practices on cleaning/sanitation and training. SSDC's Foodservice Distribution Division specializes in solutions and expertise that help improve food safety compliance and deliver profitable growth to QSR, Fast Casual, Convenience Stores, Supermarkets, Full-Service Restaurants, and Healthcare Facilities. We serve as an extension of our Food Service Distributors customers’ food safety teams, protecting their brand reputation.
Salary : $150 - $200