What are the responsibilities and job description for the Baker/Finisher position at SSRM QFRM?
Brewing Brand is currently hiring for a Baker/Finisher to join our Dunkin’ network!
We’ll let you in on a little secret... while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Ready to come run with us?
Here’s what’s in it for you:
To keep our amazing team running, employees at our Dunkin’ Restaurant enjoy a bunch of perks:
• Hours that work for you
• Competitive Pay
• Career development and growth
• Training and ongoing development opportunities
• Weekly tips
• Medical/Vision/Dental*
Here’s who we’re looking for:
• Someone who comes to work with a positive attitude ready to provide an exceptional guest experience
• A team player who excels in a fun, fast-paced environment while following brand standards as well as safety/sanitation standards
• Someone with a great attitude who has a desire to learn and is able take feedback from their supervisor and run with it
Bakers are responsible for preparing products according to operational and quality standards, and serve them with enthusiasm in a clean environment. Other responsibilities include baking muffins and breads, having the products set up in the donut case on time and keeping an inventory of the received product. Donut finisher duties include filling and frosting of donuts and cleaning up of work station at end of shift. They work as part of a team to meet our Guests’ needs and give them a reason to come back.
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc., Dunkin' or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.