What are the responsibilities and job description for the Dietary Chef position at St. John Kronstadt Care Center?
St. John Kronstadt is looking for a full-time/part-time/on-call Dietary Chef. Cooking experience is preferred but not necessary. Kitchen experience is required.
St. John Kronstadt also offers 100% employer-paid health and dental coverage for employees for full-time (30 hours per week) employees; generous vacation, holiday, and sick pay; a 403(b) retirement plan; $250 facility contribution for health insurance for additional dependents, and a robust employee recognition program.
St. John Kronstadt Care Center is a non-profit, post acute rehabilitation and long term care center conveniently located just off of Redwood Road in the rolling hills of Castro Valley. With an incomparable record of clinical excellence and high customer satisfaction, St. John's is one of the highest rated post acute care centers in the Bay Area.
All applicants are required to pass a drug screening, physical exam with tuberculosis skin test, and criminal clearance through the Department of Justice.
Learn more about St. John Kronstadt by visiting us in person or online (www.stjohnkronstadt.com).
Job Types: Full-time, Part-time. On -Call
Salary: $19.00 per hour
Shifts:
AM Cook: 5am-1:30pm
PM Cook: 12pm-7:30pm
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: From $19.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Vision insurance
Schedule:
- 8 hour shift
COVID-19 considerations:
All employees must be Fully Vaccinated
Work Location: One location