What are the responsibilities and job description for the Third Shift Server position at Steak n Shake?
General Purpose:
A server is expected to sell to and service each guest seated within their section.
Essential (primary) Functions:
The primary responsibility of a server is to administer the 7 Steps to Service to every guest within their assigned section by following the Buddy and Priority system (food prepared and delivered 5-8 minutes after the order is taken) while maintaining guest sensitivity, cleanliness, restocking, sanitation, uniform, safety, security and company policy requirements.
Secondary Functions:
Any and all other tasks assigned
Essential Physical Requirements:
A server is expected to sell to and service each guest seated within their section.
Essential (primary) Functions:
The primary responsibility of a server is to administer the 7 Steps to Service to every guest within their assigned section by following the Buddy and Priority system (food prepared and delivered 5-8 minutes after the order is taken) while maintaining guest sensitivity, cleanliness, restocking, sanitation, uniform, safety, security and company policy requirements.
Secondary Functions:
Any and all other tasks assigned
Essential Physical Requirements:
- Good vision, general and close
- Good hearing
- Manual Dexterity
- Standing, bending, stretching and walking throughout shift
- Push and pull heavy objects
- Lift and carry 30 pounds
- Maintain good personal hygiene/uniform
- Understandable speech
- Balance a tray
- Able to use computer register
- Basic reading, writing and math skills
- Retain verbal requests
- Good verbal skills
- Able to work shift work
- Retain menu item information
- Able to market the menu
- Able to handle guest complaints
- Works well with others
- Maintain composure while under stress
Qualifications:
Reliable Transportation RequiredTHIRD SHIFT CLEANER NEEDED
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