What are the responsibilities and job description for the Restaurant Supervisor position at Tamarack Casino?
The FOH Supervisor directs and organizes the day to day activities of the restaurant operation on an assigned shift. The FOH Supervisor assists with the planning of the Food Department to meet the daily needs of all front of the house food operations.
The FOH Supervisor, as with all members of the Tamarack Casino Team, is expected to conduct themselves in a manner, which demonstrates initiative, professionalism, personal awareness, integrity and exercises confidentiality in the appropriate areas of their performance. The FOH Supervisor shares in the Tamarack’s support of the company’s vision, mission, values and consistently performs all functions in a fashion that inspires and motivates other to actively pursue them.
Job Type: Full-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Health insurance
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Work Location: One location
