What are the responsibilities and job description for the Food Service Worker NA-02 position at Texas Roadhouse?
Duties
- Performs a variety of tasks having several steps or a sequence of tasks that requires attention to work operations in a kitchen or dining area following established procedures.
- Sets up cafeteria lines, steam-tables, dining room tables, and side service stands with hot and cold food items; replenishes as necessary. Break down and cleans tables and area when meal is finished and returns dishes and food to the kitchen area.
- Operates, break downs, and cleans all equipment assigned to the area for food preparation. Clean kitchen equipment such as worktables, sinks and refrigerators. Scrapes, soaks, scours, and scrubs heavy cooking utensils such as mixing bowls or pots.
- Separates food waste and trash from dishes, glasses, and silverware. Loads dishwashers. Stores cleaned dishes, glasses and silverware. Sweeps and mops kitchen floors. Cleans exhaust vents, hoods, windows, ceilings, and walls.
- Cleans and sanitizes trash cans; disposes of trash. May unload and store food from delivery trucks. Performs other duties as assigned.
Salary : $1 - $1,000,000
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