What are the responsibilities and job description for the Host position at The Gourmet Companies?
Seeking a host to welcome customers into the restaurant and ensuring that they are seated and receive attentive service. The host will maintain a waitlist of patrons during busy meal service, passing out menus and accepting phone calls.
Responsibilities
- Greeting customers as they walk into the restaurant
- Helping guests with reservations and guiding them to their table
- Giving guests accurate wait time estimates and seating them in the waiting area
- Providing customers with menus and answering any initial questions they may have
- Optimizing seating at different tables to ensure even workload for wait staff
- Answering phones
- Scheduling reservations with large parties
· Perform additional duties as assigned by Senior Management.
Qualifications:
- Positive attitude and interpersonal skills
- Prior customer service experience in the hospitality industry
- Good communication skills and phone etiquette
This position requires continuous standing or walking for long period of times.
Job Types: Full-time, Part-time
Benefits:
- Health insurance
Schedule:
- Day shift
- Evening shift
- Holidays
- Night shift
Work Location: One location
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