What are the responsibilities and job description for the Busser position at The Kitchen?
Focus is busing tables, delivering bread to tables, and carrying food trays to the tables and distributing the meals to the guest. Other responsibilities are assisting server and bus staff in any aspect of their job when needed. Experience running trays is a necessity to hire directly into this position. Pay will depend on experience and overall ability to perform the job in a fast-paced restaurant environment.
Job Types: Full-time, Part-time
Experience:
- Relevant: 1 year (Preferred)
Work Location:
- One location