What are the responsibilities and job description for the Line cook position at The ONE Group?
STK Steakhouse is the global leader in Vibe Dining. Withenergetic, high-end restaurants and bars in cities like Las Vegas, New York,Miami, London, and many more we take pride in our ability to execute anunforgettable experience for our guests no matter the occasion!
Apply now to join the world of VIBE DINING as a key part of theguest experience!
We are always looking for individuals that are looking to Growand Develop as new opportunities continue to be available in this expandingcompany.
We strive for a premier culture that encompasses teamwork,collaboration, and values. There is a passion in everything we do, and we arelooking for people with similar attributes.
Get started on a career path as weare always looking for individuals that are looking to grow and develop as newopportunities continue to be available in this expanding company.
Job description
BROILER COOK DUTIES AND RESPONSIBILITIES :
- Preparation of dishes from station assigned by Chef / Sous Chefs.
- Must be able to execute all menu items for assigned stations.
- Has a complete understanding of work safety and emergency procedures.
- Full understanding of how to read food tickets.
- Fully understand the importance of and have the ability to utilize standard recipe cards and plating guides.
- Ensure that all food products are prepared to maintain our quality standards consistently at all times resulting in positive feedback.
- Maintain expected timeliness of orders from the kitchen to the dining room.
- Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty.
- Ensure that all food products are prepared to maintain our quality standards consistently at all times as mandated by TOG Corporate Operations and TOG Executive Chef
- Assure that all daily cleaning and organizational standards are met consistently throughout the day in both storage and production areas.
- Perform all duties while following all health department sanitation requirements.
- Complete any other task given with enthusiasm, dedication and professionalism.
- Other duties as assigned.
- Must be able to work 8 hours / day including holidays and weekends
The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)
- Medical
- Dental
- Vision
- Group Life and Disability
- Group Accident Insurance
- Group Hospital Indemnity Insurance
- Group Critical Illness Insurance
The company offer the following benefits to all employees regardless of position or status
- Employee Assistance Program (EAP)
- Dependent Care Benefit
- Employee Dining Discounts and / or complementary meals onsite
- Traditional and Roth 401K Plan
- Commuter Benefits
- Paid Time Off
Last updated : 2024-08-20
