What are the responsibilities and job description for the Full Time Assistant Cook position at The Salvation Army USA Central Territory?
The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.
Essential functions and responsibilities:
- Assist the Kitchen Supervisor and staff in ensuring food is prepared and ready at scheduled times, including assisting in serving meals from the serving line.
- Supervise kitchen helpers, assigning duties as required during absence of Kitchen Supervisor.
- Maintain a high degree of cleanliness and order in the kitchen, including ensuring that all personnel on shift understand the need for personal hygiene, are clean shaven, and wearing clean and appropriate clothing.
- Wear any and all assigned PPE provided, including but not limited to loves, masks, or back guard when doing substantial lifting.
- Must be available for a flexible schedule; to work early shifts, late shifts, and some weekends.
- Other duties as assigned.
This job description should not be interpreted as all-inclusive. It is intended to identify the essential functions and requirements of the position. Other job-related responsibilities and tasks may be assigned. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential job functions.
