Lead Cook $19

Thomas Cuisine
Tyler, TX Full Time
POSTED ON 7/12/2024 CLOSED ON 7/18/2024

What are the responsibilities and job description for the Lead Cook $19 position at Thomas Cuisine?

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

 

What’s in it for you

Benefits:

Full-time roles include:

  • Comprehensive medical, dental, and vision benefits with several plan options to choose from!
  • Generous Paid Time Off and Paid Leave Programs.
  • Employee referral program
  • Access to wellness initiatives, financial planning, mental health assistance, and more.

Wage range: $19

Looking for open availability as this location operates 7 days a week.

Location: 1051 North Houston Street, Bullard, TX 75757

Your Impact

You can contribute to the success of the team and the satisfaction of our patrons. Your commitment to freshness, flavor, and presentation ensures that every meal served reflects the highest standards of quality. By fostering a collaborative atmosphere and maintaining open communication with co-workers.  You can leave a lasting impression on guests, enticing them to return for more memorable dining experiences, while also inspiring fellow team members to continually elevate their culinary skills.

 

Job Specific Duties

  • Overseeing the preparation, cooking, and presentation of meals.
  • Ensuring high-quality food preparation, presentation, and taste.
  • Supervising kitchen staff, including cooks, prep cooks, and dishwashers.
  • Delegating tasks and ensuring efficient workflow.
  • Training and mentoring kitchen staff.
  • Ensuring proper storage and rotation of ingredients to minimize waste.
  • Ensuring the kitchen complies with health and safety regulations.
  • Implementing and enforcing sanitation standards.
  • Conducting regular inspections to maintain cleanliness and organization.
  • Occasionally interacting with customers to gather feedback.
  • Addressing special requests and dietary requirements.

What you will need 

  • 18 years or older, pending specific state requirements.
  • Strong teamwork skills.
  • Ability to provide documents for work authorization. We utilize E-Verify, an online system that allows us to confirm the eligibility of our employees to work in the United States. 
  • Background check that includes SSN Trace, Sex Offender Search, Global Watchlist Search, National Search, and Motor Vehicle Record
  • ServSafe® Certification and State Food Handlers Card, state specific
  • Ability to read, speak, write and comprehend English
  • The ability to work holiday and weekend shift schedules.
  • Sign a pre-employment affidavit

 

Physical and Sensory Requirements

The work environment characteristics described here represent those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions & responsibilities. While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. Physical stamina to stand for long periods, lift heavy bags of flour or trays of baked goods, and perform repetitive tasks. The employee is frequently exposed to flames, fumes, or airborne particles. The employee is occasionally exposed to wet or humid conditions, extreme cold, extreme heat & vibration. The noise level in the work environment is usually moderate. 

 

Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities. 

 

Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

 

REAL Food | Genuine Service | Enduring Relationships

 

 

Salary : $19

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