What are the responsibilities and job description for the Supervisor position at Tim Hortons | Company #503659?
Join our growing team! We are looking for a Restaurant Manager!
As a Restaurant Supervisor, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Owner and Managers in the day-to-day operations of a fast paced restaurant.
In this position you will:
- Supervise each shift by ensuring your team has all the tools they need to succeed
- Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment
- Train, and coach a diverse team to achieve and maintain Tim Hortons high standards of operation
- Promote a respectful team environment and supervise team members with open communication and understanding
- Handle guest concerns when they arise
- Assists in ensuring optimal employee coverage at all times and fills in as required for various areas during busy periods and maintain optimal customer service levels
Why work for us?
- Scholarship program
- Fast paced work environment
- Potential to grow
- Meal Plan Program
- Medical Dental Benefits