What are the responsibilities and job description for the Barista position at Tropical Tribe?
About us
Tropical Tribe began its operations in Hawaii as a lunchwagon back in 2011 and it moved to a store front on Discovery Bay in 2012.
Acai is a berry from the Amazon rainforest in Brazil. Our goal with Tropical Tribe was to introduce to the Hawaiian market the authentic Brazilian style Acai Bowl and use Tropical Tribe as a way to sell our high quality Acai pulp from Brazil to other shops.
Over time we grew and divided our company into two companies.
Tropical Tribe as a retail store
Waiana Apalai producer, exporter and distributor of Acai pulp.
We added a espresso bar to Tropical Tribe in 2018 and in 2021 we are expanding to two more shops. One in Haleiwa and another one in Waikiki
Our Acai production in Brazil grew as well and we became one of the main importers and suppliers of High grade Acai pulp and Acai products to Hawaii.
We are looking forward to find people who are passionate about food to help us share our high quality ingredients with Hawaii.
Barista Job Description
We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation.
To succeed as a barista, you should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite.
Barista Responsibilities:
- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
- Preparing foods, such as Acai bowls or baked goods, and grinding and blending coffee beans, brewing coffee and tea, smoothies and serving items to customers.
- Packaging food and beverages for sale.
- Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.
- Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.
- Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
- Updating signage and displays to attract customers.
- Taking inventory and replenishing items in display cases, at tables, or behind the counter.
- Working as part of a fun, high-energy team.
- Adhering to all food safety regulations and quality controls.
Barista Requirements:
- Experience in food and beverage preparation or customer service preferred.
- Training and willingness to continue learning about food and beverage preparation.
- Exceptional listening and communication skills.
- Ability to walk, bend, and stand for extended periods.
- A polite, engaging personality.
- Commitment to customer satisfaction and service excellence.
- Willingness to work as part of a high-energy, efficient team in a fast-paced environment.
Job Types: Full-time, Part-time
Pay: $14.00 - $19.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
- Coffee shop
Shift:
- 12 hour shift
- 8 hour shift
- Day shift
Experience:
- Guest Services: 1 year (Preferred)
- Food Service: 1 year (Preferred)
Work Location: One location
Salary : $14 - $19