Line Cook
Job Posting for Line Cook at Valley Forge Casino Resort
Summary
Responsible for properly preparing and cooking all food
items in a safe, timely, organized manner maintaining high quality of foods.
Job Duties
Be able to prepare, portion, cook, and plate food
accordingly. Be able to produce standardized recipes. Operates as prep, pantry,
or griddle/fry cook – prepares a variety of simple food items. Ensure station
is prepared to meet anticipated business levels, assisting fellow staff as
needed. Ability to safely handle kitchen
tools and equipment following sanitation guidelines. Maintains quality and freshness of food
through proper storage and maintenance. Follows all appropriate procedures and
works under supervision of the culinary management team.
Qualifications
High school diploma or GED equivalent. 0-2 years of
entry level experience with food preparation.
Must be Serv-Safe certified.
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Job openings at Valley Forge Casino Resort
King of Prussia, PA
Contractor | Temporary
King of Prussia, PA
Contractor | Temporary
King of Prussia, PA
Temporary | Other
King of Prussia, PA
Temporary
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