Banquet Captain

White Lodging - Richmond Marriott
Richmond, VA Full Time
POSTED ON 7/25/2024 CLOSED ON 9/17/2024

What are the responsibilities and job description for the Banquet Captain position at White Lodging - Richmond Marriott?

Summary:

This is a highly visible and key supervisory role responsible for assisting the Banquet Manager in the successful ownership and operational execution of Banquet and Meeting functions and duties.



Responsibilities


What You'll Do

  • To take complete ownership and accountability of an event from the planning and preparation phases, through to the successful execution and tear down of the event and on to the post-con stages.
  • To keep the entire department clean & organized at all times.
  • To promote and support effective departmental and hotel communication.
  • To promote, and maintain effective, confidential, secure record keeping, as well as associate and guest info.
  • Maintain complete knowledge of proper forecasting and scheduling as well as complete, accurate and timely payroll procedures.
  • Maintain complete working knowledge of: CI and accounts receivable systems and procedures; scheduled in-house group names and information; order of service and traffic flow in an event area; correct use and maintenance of equipment; all departmental standards and service procedures; prices of specified selections of cash functions.
  • Attends, participates or leads all meetings as prescribed by the Banquet Manager.
  • Maintains accurate, up to date information on the Event Orders.
  • Assists in the copying, posting and distributing of "Dailies."
  • Delegates specific primary duties and side duties to respective staff members and follows up with coaching, praise or guidance.
  • Stays abreast of current trends in order to provide the most up to date products and services.

What You'll Bring

  • An understanding that excellence is the expectation
  • 3 or more years of previous banquet experience preferred
  • 1 or more years of supervisory experience in a hotel setting preferred
  • Eligible to serve alcoholic beverages based on state law
  • Knowledge of various food-service styles
  • Excellent computer skills to maintain the administrative tasks
  • Ability to satisfactorily communicate in English with Guests, Management, Staff and co-workers to their understanding


Other Information


  • Day 1 Medical, Dental and Vision insurance
  • Vacation/Paid Time Off (PTO) with rollover
  • Paid Parental Leave
  • Complimentary wellness tools
  • Unlimited referral bonuses
  • 401(k) with company match
  • Hostcare Resources healthcare concierge
  • Leadership development
  • Tuition reimbursement
  • Discounts on hotel rooms, dining, and other travel/entertainment experiences
  • Multiple hotels in each market = more opportunities


Location Code: 2590

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