Head Chef Salary at Azura Skin Care Center Pllc BETA

Executive Chef – Premier Catering Company, Raleigh Area Overview We are a premier catering company in the Raleigh area seeking a highly skilled and experienced Executive Chef to lead our culinary team. This role is ideal for a professional with extensive catering experience who thrives in a dynamic environment, is passionate about delivering exceptional food, and excels in leadership and organization. Key Responsibilities Culinary Leadership: Design and execute creative, high-quality menus tailored to various events, from intimate gatherings to large-scale functions. Ensure all dishes meet our standards for quality, presentation, and taste. Operational Management: Develop schedules for the culinary team, ensuring adequate coverage for all events and kitchen operations. Manage food ordering and inventory, maintaining cost efficiency and minimizing waste. Oversee kitchen organization, ensuring compliance with health and safety regulations. Team Leadership: Hire, train, and mentor kitchen

Job Title: PM Full-Time Dishwasher Location: Embassy Suites Raleigh Crabtree, Raleigh, NC Department: Food & Beverage Reports To: Executive Chef / Kitchen Manager Job Type: Full-Time (Evening Shift) Position Summary: The PM Full-Time Dishwasher is responsible for maintaining cleanliness and sanitation standards for all kitchen and dining wares by using manual cleaning methods and operating dishwashing equipment. This position will work in the evening shift, supporting the kitchen team in ensuring a clean, safe, and efficient environment. Key Responsibilities: Operate dishwashing machinery to wash and sanitize kitchenware, utensils, dishes, and glasses. Clean and sanitize food preparation areas, countertops, floors, and kitchen equipment. Assist in receiving and storing kitchen deliveries. Follow safety and sanitation policies and procedures. Ensure kitchen cleanliness during and after service. Help with other duties as assigned by the Executive Chef or Kitchen Manager. Qualifications:

Overview: We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order to achieve something together that they could not do alone. Atria Senior Livings family of brands has immediate openings for individuals looking for a career with competitive pay and outstanding benefits, including: Paid holidays and PTO Community employees may receive annual anniversary rewards dependent on classification Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results Benefits package also includes Health, Dental, Vision, and Life Insurance Retirement Savings Plan / 401(k) employer match Tuition reimbursement (U.S Based Communities) *Enrollment in benefits varies by employee classification; anniversary reward amounts vary by l

Sports & Social Cary is a one-of-a-kind sports bar and social lounge located in downtown Cary. The location will have plenty of TV screens for fans to watch games, outfitted with state-of-the-art AV technology, the space will boast an impressive LED display showing multiple games and sporting events at once. Sports & Social will offer guests an elevated dining and beverage experience including made-from-scratch menu items and curated cocktails, live music and special events several days a week, as well as a wide variety of interactive social games for everyone to enjoy. Chef Responsibilities include, but are not limited to: Control the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Maintain a professional company image, including kitchen cleanliness, proper uniforms and appearance standards. Maintain updated and accurate costing and documentation of all dishes prepared a

Hwy 55 is looking for folks with great hustle and competitive drive to join our cook team. If you have awesome energy and thrive in a fast-paced environment, you may be a good fit for us! Flexible scheduling is available and we are happy to work around school activities and schedules. No previous kitchen or restaurant-specific experience necessary; all we ask is that you be coachable, excited to learn, and willing take initiative. Join the Hwy55 Family and receive: * Paid comprehensive training with opportunities to retrain in various roles. * Free or discounted meals during your shift depending on length of shift. * A positive and empowering atmosphere. * A clear pathway to leadership positions. * Opportunities to build your resume and gain valuable skills you can take with you into any career path. * Flexible scheduling. Your role at Hwy55: * Value the stories of all guests who walk through our doors and commit to making their days brighter. * Cook and prepare delicious, high-quality

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities •Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. •Cooks and prepare a variety of food according to production guidelines and standardized recipes •Sets up workstation with all needed ingredients and equipment •Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

Job Description We are Invited. At Invited Clubs , work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong. Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters. We welcome you to join us. Invited. Where You Belong. Job Summary The Lead Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee maintains consistent food preparation and plate presentatio

Job Details Level Management Job Location Duke University - Durham, NC Position Type Full Time Education Level Bachelors Degree Salary Range $70,000.00 - $80,000.00 Salary/year Travel Percentage None Job Shift Any Job Category Hospitality - Hotel Description Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through the expansion into Sports and Entertainment Hospitality Services by providing elevated concessions and premium offerings to collegiate stadiums, PGA golf tournaments, International Boat Shows, Professional Sports Teams, & more. Proof S&E is the exclusive food & beverage provider for DUKE athletics and the daily Athlete Dining area. We are currently seeking an Executive Chef for DUKE University, located in Durham, NC to provide strong culinary leadership for all premium operations at DUKE Athletic events and daily Student Athlete Dining area. ESSENTI