Assistant Manager Salary at Day Dental BETA

As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees. You will manage daily activities to ensure guests receive excellent customer service and use management information tools to analyze restaurant operational and financial performance. Assistant Managers: * Serve as a strong role model for other employees * Demonstrate a strong awareness and concern for food quality and safety * Are able to adjust to multiple demands and shifting priorities Requirements: * Associates Degree required; Bachelor's in Business or related field preferred * 3+ years of experience as an Assistant Manager with some P&L responsibility * Ability to communicate effectively in English * Must be at least 18 years of age * Ability to lift and carry 10-65 lbs. * You must be willing and able to work a flexible schedule

As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees. You will manage daily activities to ensure guests receive excellent customer service and use management information tools to analyze restaurant operational and financial performance. Assistant Managers: * Serve as a strong role model for other employees * Demonstrate a strong awareness and concern for food quality and safety * Are able to adjust to multiple demands and shifting priorities Requirements: * Associates Degree required; Bachelor's in Business or related field preferred * 3+ years of experience as an Assistant Manager with some P&L responsibility * Ability to communicate effectively in English * Must be at least 18 years of age * Ability to lift and carry 10-65 lbs. * You must be willing and able to work a flexible schedule

As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees. You will manage daily activities to ensure guests receive excellent customer service and use management information tools to analyze restaurant operational and financial performance. Assistant Managers: * Serve as a strong role model for other employees * Demonstrate a strong awareness and concern for food quality and safety * Are able to adjust to multiple demands and shifting priorities Requirements: * Associates Degree required; Bachelor's in Business or related field preferred * 3+ years of experience as an Assistant Manager with some P&L responsibility * Ability to communicate effectively in English * Must be at least 18 years of age * Ability to lift and carry 10-65 lbs. * You must be willing and able to work a flexible schedule

We LOVE that you are interested in learning more about this role and what makes Lovesac unique! WHO we are? Here at Lovesac, our Lovesac Family is comprised of a diverse team who exemplify the following values: * Core Values: Top Ambition, Willing to sweep floors, Grit * Aspirational Values: Customer Centricity, Only "A" Players, Executional Excellence, Consciousness * Table-Stakes Values: Positive, Passionate, Collaborative, Flexible, Self-starting, Self-aware, Candid, Empathetic, Inclusive, Insatiable Learners We are committed to working and succeeding by incorporating our Guiding Principles into every aspect of our business: We can all win together We do as we say Do less and do best We're borrowing this earth from our children Love matters We Offer Our Full Time Associates: * Paid Time Off & Holiday Pay * Sales Incentive Programs * 401K Matching Contribution * Paid Parental Leave * Medical, Dental, Vision Benefit Plans * Health Savings and Flexible Spending Accounts * Life/AD&D, Sh

As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees. You will manage daily activities to ensure guests receive excellent customer service and use management information tools to analyze restaurant operational and financial performance. Assistant Managers: * Serve as a strong role model for other employees * Demonstrate a strong awareness and concern for food quality and safety * Are able to adjust to multiple demands and shifting priorities Requirements: * Ability to communicate effectively in English * Must be at least 18 years of age * Ability to lift and carry 10-65 lbs. * You must be willing and able to work a flexible schedule Pay Scale: * Depends on experience * $16-$19/hr

As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees. You will manage daily activities to ensure guests receive excellent customer service and use management information tools to analyze restaurant operational and financial performance. Assistant Managers: * Serve as a strong role model for other employees * Demonstrate a strong awareness and concern for food quality and safety * Are able to adjust to multiple demands and shifting priorities Requirements: * Associates Degree required; Bachelor's in Business or related field preferred * 3+ years of experience as an Assistant Manager with some P&L responsibility * Ability to communicate effectively in English * Must be at least 18 years of age * Ability to lift and carry 10-65 lbs. * You must be willing and able to work a flexible schedule

Pay Range: $15.50 - $25.50 Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. I. General Description: Reports directly to the Director of Operations, the Assistant Store Manager (ASM) is responsible for assisting in the day to day operations of the assigned store(s), including but not limited to: leasing storage units, selling merchandise and all ancillary products, customer service, maintenance, billing, and collections. All duties and responsibilities related to operating and maintaining the store must be conducted in strict compliance with the Policies and Procedures of Store For Less Self Storage. II. GENERAL RESPONSIBILITIES AND DUTIES (INCLUDING BUT NOT LIMITED TO): Provide outstanding customer service by helping customers understand their needs, recommend storage solutions and help them acquire the nee

Assistant Manager As Assistant Manager, you will work closely with your General Manager and team to ensure the success of your Wingstop Restaurant. In this role you are preparing for, and developing to become, a future General Manager. You must convey the Wingstop culture to fellow team members and be a creative team player who is passionate about hard work, about having fun, and demonstrating sincere dedication to the success of the brand. Qualifications/ Education/ Experience: 2 years of previous food service, retail, or restaurant supervisory experience preferred Food Handler Certification required. 6 months experience using a computer and register (POS) system. Meet restaurant operating policies and standards, including providing quality food products, cash handling and store safety and security, with or without reasonable accommodation. Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation. Available to work flexible hours that may in