Kitchen Staff Salary at Global Brew Tap House BETA

Bob Evans - 6528 S Lindbergh Blvd [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform clean up; Maintain kitchen equipment; Unpack and organize received goods in a timely manner...Hiring Immediately >>

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.

TKC Companies - JobID: 34042 [Crew Member / Team Member / Kitchen Staff] As a Food Service Worker @ TKC, you will: Prepare, assist and instruct team members in the preparation of a variety of food items in accordance with departmental work production standards, standardized recipes, and work instructions; Follows assigned facility housekeeping and safety practices...Immediate Hire >>

Olive Garden - 3552 Pennridge Drive [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe...Hiring Immediately >>

Job Description Job Description The Weingarten, a wine bar, restaurant & event venue in Belleville is seeking a motivated team member to join our kitchen staff. Responsibilities: Execute and enforce the true spirit of the Mission Statement of The Weingarten: “Provide memorable experiences.” Manage the cleanliness, quality, efficiency and production of The Weingarten kitchen. Continuously search for ways to maximize efficiency and increase profit margins. Manage and train The Weingarten's kitchen staff, with and through other department managers. Ensure kitchen staff is aware of and can competently handle any new procedures and menu changes. Always maintain professionalism and high-level customer service. Always maintain efficiency and productivity of the staff. Track the performance of employees to ensure high-level customer service is always being delivered. Make corrections, suggestions when necessary in conjunction with the Operations Manager. Enforce and follow the priorities and p

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique and skills.

Panera Bread - 5720 Belleville Crossing [Kitchen Staff / Pastry Cook] As a Baker at Panera Bread, you'll: Bring your skills and craft to create the breads, world-class cookies and artisan pastries; Be held to the highest standards in quality and consistency; Coordinate daily responsibilities and uphold the procedures that ensure we deliver the products the customers love...Hiring Immediately >>

Panera Bread - 6607 Chippewa [Kitchen Staff / Pastry Cook] As a Baker at Panera Bread, you'll: Bring your skills and craft to create the breads, world-class cookies and artisan pastries; Be held to the highest standards in quality and consistency; Coordinate daily responsibilities and uphold the procedures that ensure we deliver the products the customers love...Hiring Immediately >>