Steward Salary at Hospitality Staffing Solutions BETA

Terravita Golf & Country Club is excited to announce the exceptional career opportunity of Steward. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Key Responsibilities of the Steward: * Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware. * Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping. * Empties the kitchen trash receptacles and properly disposes of garbage. * Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system. * Stores all dishes and other wares in proper areas. * Incorporates safe work practices in job performance. * Cleans, washes and sanitizes all dishes, cleans kitchen after close. * Performs other duties as required. Minimum Qualifications for the Steward: * No prior experience required but will train. Other Qualifications: * ServSafe certi

Overview: Montelucia Resort and Spa Nestled at the foot of the picturesque Camelback Mountain in the exclusive enclave of Paradise Valley, the Montelucia Resort & Spa features 253 luxurious guestrooms, 38 suites and two presidential suites. The propertys distinctive architecture is inspired by the rich history, white-washed villages and sun-drenched hills of Spains Andalusia region. The property also includes the award-winning Moroccan inspired Joya Spa, three resort pools and five dining options including the critically acclaimed restaurant, Prado. The resort, which is adjacent to the cities of Phoenix and Scottsdale, offers easy access to golf, recreation, nightlife and entertainment. Job Description: To ensure that all Banquets and other Food and Beverage outlets have the required quantities of sanitized equipment/supplies to meet the business needs of the hotel. Responsibilities: Responsible for the efficient and effective running of the Steward Department ensuring that operating c

Levy Sector We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1310444. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Le

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Clean tableware. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Clean food preparation areas, facilities, or equipment. Place clean di Steward, Equipment, Food, Store, Kitchen, Cook, Restaurant

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Clean tableware. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Clean food preparation areas, facilities, or equipment. Place clean di Steward, Equipment, Food, Store, Kitchen, Cook, Restaurant

[Dishwasher / Cleaner] - Competitive Pay and Benefits / Flexible Hours / Employee discounts on hotel stays and other services / Exceptional Training Program - Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments. They are seeking detail-oriented and diligent individuals to join their team. As a Steward you will: Maintain cleanliness, sanitation, and organization in the kitchen and dining areas, supporting the culinary team in delivering high-quality service; Operate commercial dishwashing equipment to wash, rinse, and sanitize dishes, glassware, utensils, and kitchen equipment; Dispose of kitchen waste and recyclable materials in accordance with hotel policies and environmental regulations; Assist in receiving, storing, and organizing kitchen supplies, including food products, utensils, and cleaning materials...Hiring Now >>

Dishwasher (Kitchen Steward) - Join Our Big-Hearted Team Are you ready to make a meaningful impact in a vibrant, compassionate community? Join our vibrant team at Grandview Terrace in Sun City West, AZ, as a Dishwasher (Kitchen Steward)! Your Mission: The Kitchen Steward (dishwasher) is to maintain the cleanliness, sanitation and organization of kitchen. Schedule: Monday - Sunday 10:00 am-8:00 pm Why Choose Us? Great Place to Work: Sun Health has been certified as a Great Place to Work in 2021, 2022, and 2023. National Recognition: We secured a top 10 spot on the Fortune Best Workplaces for Aging Services™ list in 2020 and 2021. Platinum Award Winner: Our dedication to health and safety earned us Platinum awards from the Healthy Arizona Worksites Program in 2019, 2020, and 2021. Key Responsibilities: Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Properly cleans dishes, glassware,

**Position Summary** The Supply Chain Data Steward is responsible for designing and overseeing the collection, processing, and utilization of data within the department. They ensure high data quality, supporting efficient business processes by maintaining accuracy, reliability, accessibility, and security across all systems and operations. This role is crucial in facilitating effective data interaction and ensuring the data infrastructure supports organizational goals effectively. **Job Responsibilities** + Report internal metrics to relevant members of the organization and identify, track and evaluate issues regularly. + Act as an intermediary between various stakeholders, including data owners, data users, and IT teams, + Use system knowledge and department feedback to create high quality databases that can benefit department decisions. + Establish standardized guidelines for data entry to ensure consistency and accuracy in the company database. + Work closely with data to predict po