Kitchen Staff Salary at Katsu-Ya Group Inc BETA

Kitchen Team Lead Job Summary Love Dogs? Crazy about Cats? The best of both worlds awaits you in the Kitchen at JustFoodForDogs! We are looking for leaders that are like-minded individuals to help feed more dogs and cats JustFoodForDogs. Our best Kitchen Team Leads have great leadership, organization, and time-management skills. They are the first to ensure critical control points by maintaining corrective measures of prepping the food. They lead and work through the kitchen roles: cooks, mixers, packagers and rovers. This position reports to the store General Manager. They combine kitchen experience with a passion for food AND for dogs and cats! Key Responsibilities Effectively manage workflow to achieve goals in a timely manner Work with General Manager and Assistant General Manager to develop staff schedules Leads by exemplifying team management, setting and meeting goals, and problem solving Maintain and ensuring corrective temperature and prepping of foods Works shifts in the cook

Rosatis Fox Point is a small carry out and delivery restaurant open 7 days a week from 11am-9pm. We have an amazing team of employees that create the BEST Pizzas and Wings in SE Wisconsin! We currently looking to hire part time Cashiers, Delivery drivers, Line cooks and pizza creators working 4-5 hours per shift on weeknights and weekends. Line Cook . May also will include the prepping of dough, cheese and vegetables as needed. Involves clean up and restocking of station at the end of each shift. Job Summary: As a part of our Kitchen Staff, you'll stay busy. Whether it's making dough, prepping vegetables, or cleaning that spot behind the oven, we'll rely on you to roll up your sleeves and help wherever you're needed. To thrive in this job, previous experience working at restaurants is preferred, however not required. You must love great food, hustling to help your team out, and keeping pizzas flying out of the kitchen. We'll teach you everything you need to know, which makes this a per

Job Description Job Description We are looking for an innovative and experienced chef to join our company. You'll be responsible for preparing, cooking, and presenting food to our guests and customers. You will need to be creative, develop new dishes, determine specials of the day, and put together a menu that feels fresh and exciting to our guests. Chef Duties and Responsibilities Coordinating the work responsibilities of the kitchen Preparing cold foods Keeping stations cleaned and organized Following and creating recipes Maintaining excellent hygiene Lifting heavy pots and kitchen equipment Chef Requirements and Qualifications At 5 year's worth of experience working in kitchen and restaurant settings. Willingness to work hard and operate in a team structure Associate's degree or culinary degree Knowledge of how to use a wide variety of kitchen equipment Food Handler's Certification Great culinary imagination Leadership skills such as leading a team of cooks, teaching line cooks each

Job Description Job Description We are looking for a Kitchen Manager who is energetic and friendly for our fast casual restaurant! Who's able to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and maintaining a fully stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. Ultimately, you will ensure all plates are properly cooked and served and our customers have a pleasant dining experience. Responsibilities Manage kitchen staff and coordinate food orders Supervise food prep and cooking Establish portion sizes Schedule kitchen staff shifts Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques Store food products in compliance with safety practices (e.g. in refrigerators) Keep weekly and monthly cost reports M

Maggiano's - JobID: 16e18dc8-a3a1-4dcf-9404-36146733a5ad [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Maggiano's, you'll: Set up and stock stations with all necessary supplies; Cook menu items in cooperation with the rest of the kitchen staff; Chop vegetables, prepare sauces and other food preparation; Clean up station and take care of leftover food; Plan, prep, and provide quality service in all areas of food production; Perform inventory...Hiring Immediately >>

Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food.Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Work Where the Grass Is Greener: A great career starts with the best ingredients. We're on a mission to make things better - and we're not just talking about our grass-fed burgers. We're also here to put Loungers in the best place for them to succeed. After all, to turn our food into an experience, we don't just need people - we need personalities. We celebrate the uniqueness of our employees, recognize true talent and reward a job well done. Join us today and see why the grass is greener at Burger Lounge. Ideal Loungers: Will be proud to serve food that honors the body and planet Expect & deliver impressive results Never settle for less, even the best can be better Speak and act with kindness & respect See every day as an opportunity to have fun with their team & our guests We encourage everyone to Be Uncommon, Be YOU! Job Title: Kitchen Manager Department/Group: Back of House (Kitchen) Exempt/Non-Exempt: Non-Exempt Reports To: General Manager Job Summary: The Kitchen Manager is ultim

Address: 418 Wilshire Blvd - [Busser / Porter / Kitchen Staff] As a Dishwasher at Wahoo's you will: Provide clean and sanitized plates- glassware- cups- silverware- and- other kitchenware; Operate and maintain all kitchen equipment and follow proper safety and sanitation procedures; Keep dish area clean- organized- and sanitized...Immediate Hire >>