Food Service Manager Salary at Tgi Friday BETA

Job details We are hiring for substitute food service workers for Uplift Education for the 2024-2025 School Year. No previous experience is required! Remember that school district employee who made a difference in your life? Now it's your turn! Substitutes are essential in ensuring students continue to learn and grow every day. Substitute food service workers may also be known as culinary worker, cafeteria worker or school nutrition worker. Working in a school district is rewarding. We would love for you to join our team. Minimum requirements: • High School Diploma/GED Perks you'll enjoy with Kelly Education: • Ability to build a flexible work schedule that works for you • Ability to select your preferred school locations • Weekly pay • Paid orientation on district policies and procedures • Kelly-sponsored Affordable Care Act healthcare coverage, for eligible employees • Group insurance options* *Offered and administered by 3rd party. These plans are not sponsored by Kelly. Responsibil

Shift Manager Job description Who is MOOYAH? At MOOYAH, we believe that authentic relationships and real experiences shared with love are what makes life awesome. And when friends and family can gather to share a meal where everyone gets their favorite burger - that's a mouthful of awesome! Essential Duties and Responsibilities People Management •Trains and develops team members by following the MOOYAH Training Program, cross training, pre-shift meetings, and required city/state/federal training (e.g., Food Safety, etc.). •Educates, communicates, and reinforces quality standards to all team members in the store Operations Management •Ensures the restaurant is operating at the highest level of standards and is compliant with all state and federal government regulations •Demonstrates ability to execute every station, according to MOOYAH station standards and procedures. •Responsible for the execution of store systems, appropriate to shift management. •Ensures the restaurant is accountabl

Support/Hourly - Position - Catering Manager Job Number 0000759311 Start Date Open Date 07/11/2024 Closing Date ROLE AND PURPOSE: Responsible for food production of all catering functions of the Food and Nutrition Services Department; and to assist in all aspects of quality control, product, recipe development and analysis. QUALIFICATIONS: Education/Certification: High school diploma or equivalent from an accredited institution Certification as a food service manager required. Chef certification and/or chef experience required. Advanced education in Food Service Management preferred. Special Knowledge/Skills: Demonstrates above average knowledge of food production techniques with catering or merchandising Must have above average communications and problem solving skills Excellent public relation skills Knowledge of all areas of kitchen production Ability to train employees in all areas of production and delivery A high degree of stamina and flexibility required Current driver's license

Food Service Worker Job Reference Number: 24629 Employment Type: Full-Time, Onsite Segment: Community Meals Brand: Trio-Community-Meals State: Texas (US-TX) The Role at a glance: We are looking to add a motivated food service worker to our Trio Community Meals team in Dallas, TX. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. What you'll be doing: Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time. What we're looking for: Must-haves: Must possess strong interpersonal and customer skills. Have excellent attention to details and service knowledge. Have excellent comm

Oversees non-citizen work program; creates and implements orientation forms; trains and orientate in their required duties including proper sanitation and hand washing procedures; assigns their daily kitchen tasks, supervises the non-citizens to ensure they are doing the tasks in an organized and timely manner and delivers verbal direction and warnings when needed. Prepares, assists, or instructs non-citizen labor in the preparation of a variety of food items in accordance with departmental work production standards, standardized recipes, and work instructions. Follows assigned facility housekeeping and safety practices in all preparation, oversight, and serving of detention facility meals. Checks in deliveries ensuring that the proper items are delivered in a timely manner and that the food comes in at the correct temperatures; stocks the incoming food and supplies in their proper places; stocks all frozen and perishable items immediately upon delivery; stocks all other foods and supp

Food Service Worker Job Reference Number: 25904 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: Texas (US-TX) The Role at a glance: We are looking to add a motivated food service worker to our K-12 by Elior team in Arlington, TX. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. Your Pay: $15 - $16.50 / hour Where you'll be working: Cedar Hill Elementary School What you'll be doing: Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time. What we're looking for: Must-haves: Must possess strong interpersonal and customer skills. Have excell

ECI Management Group is currently seeking a Food Service Worker for weekend help supporting our operations in the Worth Heights area. ECI is a food service management company that oversees multiple locations and accounts focusing on scratch-cooking. Job duties include: Stocking Prepping Food Serving Food Cooking Cleaning Dishwashing Hours: Shifts are available primarily on Saturday and Sunday with Monday - Friday availability. Hours are available Morning - Evening. Full Time and Part Time are availability. The right candidate will have a great attitude and willingness to learn. ECI's on-site manager will conduct training. Pay: $14.00 - $16.00 per hour

Description Directly supervise 12-15 Cafeteria Supervisors, indirectly supervise up to 100+ Food Service Cooks and Food Service Assistants by providing leadership on policies and procedures pertaining to the Food and Child Nutrition program as it relates to staffing, labor relations, compliance, training, employee evaluation and public relations at the school level.Serve as a department liaison between food services and campus administrators. Supervise assigned schools in areas of personnel, operations, facilities, customer service, food quality, etc. Monitor all food purchases, labor cost and supply purchases according to keep within annual budget Monitor and review compliance of HACCP program to assure food safety practices are followed Maintain daily professional communication with administrators, campus staff and department leadership Responsible for documentation needed for due process of school staff Enforce compliance of best practices, laws, regulations, policies and emerging t