Director, Dining Services Salary at William Penn Care Center BETA

Company Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience. Job Description Forefront Healthcare is hiring a Full-time Dietary Aides You will be on a team of people that will support you! This is a great time to join our company; we are growing quickly! This is for our location in Greensburg PA. Come be a part of an exciting culture that will support your growth to develop you career. Our Director of Culinary will provide you with the necessary training to be successful in this role. WE OFFER AMAZING BENEFITS!!! PTO, Vacation time, Holidays, Medical Insurance, Dental Insurance, 401(k), Employee Assistance Program, and much more for Full Time Aides. Position Summary Food Service worker is responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines an

Company Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience. Job Description Forefront Healthcare is hiring a Part-time Food Service Worker You will be on a team of people that will support you! This is a great time to join our company; we are growing quickly! This is for our location in Greensburg PA. Come be a part of an exciting culture that will support your growth to develop you career. Our Director of Culinary will provide you with the necessary training to be successful in this role. Position Summary Dietary Aide is responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines and following dietary restrictions based on residents' needs. Assists the cook in the preparation and service of meals, meeting scheduled meal times following established

Job Description Job Description The Duquesne Club boasts an atmosphere that warmly embraces every member with a smile and eye contact. We prioritize professionalism, friendliness, engagement, and helpfulness at all times to ensure a memorable experience for all members and guests. As a Restaurant Manager, one would assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room. Develops and implements processes and procedures. Ensures timeliness of food service. Supervise and trains dining room staff. Regularly acts as manager or captain on the dining room floor and maintains a high level of member contact throughout service hours. Responsibilities as an Assistant Restaurant Manager includes: Assisting management team overseeing a la carte dining rooms according to Duquesne Club standards. Schedule staff for the a la Carte dinner service. Submit schedule to Director of Dining and Member Services for pre-approval. Order and stock all supplies i

The Duquesne Club boasts an atmosphere that warmly embraces every member with a smile and eye contact. We prioritize professionalism, friendliness, engagement, and helpfulness at all times to ensure a memorable experience for all guests. As a Restaurant Manager, one would assure a high standard of appearance, hospitality and service in personnel and cleanliness of dining room. Develops and implements processes and procedures. Ensures timeliness of food service. Supervise and trains dining room staff. Regularly acts as manager or captain on the dining room floor and maintains a high level of member contact throughout service hours. Responsibilities as an Assistant Restaurant Manager includes: Assisting management team overseeing a la carte dining rooms according to Duquesne Club standards. Schedule staff for the a la Carte dinner service. Submit schedule to Director of Dining and Member Services for pre-approval. Order and stock all supplies indigenous to each dining room, including bev

ASSISTANT DIRECTOR OF DINING SERVICESClick Here to Apply OnlineJob Description Location: University of PittsburghWe are hiring immediately for an ASSISTANT DIRECTOR OF DINING SERVICES position.Address: UPitt, 3959 Fifth Ave. Pittsburgh, PA 15213. Note: online applications accepted only.Schedule: Full time; must be able to work a varied schedule. More details are available upon interview. Requirement: Cafe, food retail dining and management experience. Reports to: Director of Dining Services We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1362824. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position b

CATERING DIRECTOR - UNIVERSITY OF PITTSBURGH - JOHNSTOWN, PAClick Here to Apply OnlineJob Description At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. The state of Pennsylvania mandates individuals working in public and private schools complete and pass three (3) specific employment screenings as a condition of employment.Federal Criminal History RecordPennsylvania State Criminal Record CheckPennsylvani

**Job Description** The Food & Beverage Operations Manager, with Stage AE is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. **Job Responsibilities** Leadership + Lead the front of the house bars/concessions/catering (amphitheater) in conjunction with the Director of Operations + Use Aramark's coaching model to engage and develop team members to their fullest potential + Reward and recognize employees + Ensure individual and team performance meets objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation standards in all operations Client Relationship + Identify client needs and communicate operational progress Financial Performance ? Ensure the completion and maintenance of P&L statements ? Deliver client and company financial targets ? Adopt all Aramark processes and systems, underst

Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions that follow in and out of the workplace. Who You Are You are driven, ambitious, have a personal calling for serving people, and desire to positively impact your community. You enjoy collaborating with others, aren't afraid to roll up your sleeves, and go