FOODLAND

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Position Summary. : The primary function of an Assistant Manager is to manage all store operations under guidance from the store manager and to learn the skills necessary to become an effective Store Manager. General Purpose. : To assist the Store Manager in the everyday operations of the store with the goal of being promoted to a store management position. Position Responsibilities:. Perform all store managerial duties in the absence of the store manager. Make sure that customer service expectation standards are communicated and carried out by all store personnel. Be responsible for duties as... view job details

Customer Service Manager are responsible for providing customers with assistance and information, ensuring transaction quality, and dealing with inquiries or problems. Customer Service Managers must be familiar with the store layout so they can direct customers to the right departments, as well as, have knowledge of products in specific departments. Managers will also be responsible for a variety of other tasks in the store, as well as, making sure that all associates are properly trained view job details

Dairy-frozen Clerks are responsible for ensuring the dairy-frozen cases are well-stocked with up-to-date frozen products. Dairy-frozen clerks will order and unload product, stock cases and build displays; as required. Dairy-frozen clerks will maintain a clean work area, follow all safety rules and perform other tasks as assigned. They must be familiar with store products and their locations in order to assist customers. Activities:. Standing, Reaching, Stooping, Kneel, Bending, Move, Communicate. Requirements:. Frequently lift 35 pounds and occasionally lift up to 50 pounds view job details

Deli-Bakery Managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Deli-Bakery managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department associates receive proper training and safety instruction on all equipment in the Deli-Bakery, and also proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays. Managers will be responsible for a variety of other tasks in the store, as well as... view job details

Grocery Clerks are responsible for making sure the grocery section of the store is well stocked and orderly in appearance. Grocery Clerks will stock shelves, order product, build displays, bag groceries for customers, unload trucks, organize the back room and clean store areas as required. They must be familiar with store products and their locations in order to assist customers. Grocery Clerks will follow all safety rules and must also be able to perform the duties of Cashier when needed as well as any other tasks assigned view job details