Also referred to as: Cafeteria Counter Attendant, Food Counter Attendant, Food Counter Service Clerk, Food Service Counter Attendant, Lunchroom Counter Attendant
Requirements and Responsibilities

Counter Attendant responds and attends to patron requests. Responsible for various attendant duties including making sandwiches and placing food in display cases. Being a Counter Attendant has knowledge of proper food handling procedures and government regulations regarding the food code. May require a high school diploma or its equivalent. The Counter Attendant may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area.

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