Admitting/Discharge Clerk admits and discharges patients to and from hospital. Interviews patients to obtain required medical and financial information and completes registration and discharge forms. Being an Admitting/Discharge Clerk verifies patient insurance and ensures registration and discharge forms are properly signed. May be responsible for collecting patient payments and/or arranging patient transfer. Additionally, Admitting/Discharge Clerk typically requires a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Admitting/Discharge Clerk gains or has attained full proficiency in a specific area of discipline. Works under moderate supervision. To be an Admitting/Discharge Clerk typically requires 1-3 years of related experience or may have 0 years of experience plus an associates degree, or additional training, or certification. (Copyright 2024 Salary.com)
Responsibilities
1. Provide polite, friendly greetings and interactions with all guests.
2. Prepare product for sale (baking, weighing, and pricing).
3. Maintain product level, quality and freshness.
4. When requested perform clerk function of cake decorating.
5. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
6. Communicate guest requests to management.
7. Communicate temperature breakdowns to supervisor.
8. Keeps supply area neat, clean and tidy at all times.
9. Perform all other duties as assigned by management.
10. Performs front end duties to insure no noticeable wait standard is maintained.
11. Announce specials and sale info on the PA system.
12. Assist in product receiving and storage.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
5. Effective communication, guest service and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel and stand for extended periods of time.
Last updated : 2024-04-24
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