Aircraft Maintenance Supervisor jobs in Saint Cloud, MN

Maintenance Supervisor

The Maintenance Supervisor has the responsibility for managing all building and equipment maintenance programs including preventive maintenance as well as installing, inspecting, diagnosing and repairing equipment at the facility.

Job Responsibilities:

· Schedule, supervise and perform maintenance on building, grounds and all equipment.

· Diagnose and repair equipment. This includes structural, mechanical, electrical, PLC, fabrication, and boiler.

· Maintain spare parts inventory and organize storage area. Coordinate ordering of all equipment parts and supplies as needed.

· Determine priority of maintenance work flow. Schedule and assign projects to maintenance mechanics as appropriate.

· Develop and maintain accurate Preventative Maintenance programs.

· Recruit, direct, coach and lead all Maintenance personnel

· Coordinate with other functional areas to identify and solve problems, improving plant productivity.

· Monitor pressures and flow rates of the boiler, water, air quality and cooler tower.

· Implement safety and regulatory programs to assure long term safe operations of the facility.

· Maintain awareness of new technology that will improve plant performance.

· Assist Maintenance Manager on equipment and process changes as needed.

Education & Experience:

· High School Degree or Equivalent. Associates or Bachelors degree preferred.

· 5-10 years previous industrial maintenance experience.

· 2-3 years previous supervisory experience.

· Prior food manufacturing experience required.

· Exceptional project management, analytical and problem solving skills.

Job Type: Full-time

Pay: $76,000.00 - $88,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Parental leave
• Professional development assistance
• Referral program
• Relocation assistance
• Retirement plan
• Vision insurance

Experience level:

• 3 years

Schedule:

• Day shift
• Monday to Friday

Work setting:

• In-person

Experience:

• Industrial Maintenance Leadership: 3 years (Preferred)
• Food Manufacturing Industry: 3 years (Preferred)

Work Location: In person