Assistant Pastry Chef jobs in the United States

Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2025 Salary.com)

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Pastry Chef
  • Chef Sergey's Bakery
  • Midland, MI FULL_TIME
  • About Us:
    Chef Sergey's Bakery is a European bakery and coffee shop located in Midland, Michigan. Our mission is to craft high-quality pastries and desserts from scratch using only the finest ingredients. We are dedicated to excellence, precision, and bringing European flavors to our community.

    Job Summary:
    We are seeking an experienced Pastry Chef with a proven track record of working in a professional kitchen. The ideal candidate will have hands-on expertise in creating European-style desserts, laminated doughs, and other high-quality pastries. Attention to detail, consistency, and experience with professional baking equipment are essential for this role.

    Key Responsibilities:

    • Prepare and craft a wide variety of pastries and desserts, including tiramisu, Basque cheesecake, and tarts.
    • Create and manage laminated doughs (e.g., croissant dough) with precision and consistency.
    • Produce a variety of European desserts and pastries, ensuring quality and authenticity.
    • Operate professional baking equipment, including deck ovens and convection ovens.
    • Ensure proper handling of doughs, fillings, and batters to achieve consistent results.
    • Follow recipes and procedures meticulously, maintaining high standards for taste and presentation.
    • Uphold all food safety and hygiene standards in the kitchen.

    Requirements:

    • Minimum 3 years of professional experience as a pastry chef in a commercial bakery or professional kitchen.
    • Expertise in creating laminated doughs such as croissant dough.
    • Proven ability to produce high-quality European desserts and pastries.
    • Strong knowledge of dough types, fillings, and handling techniques.
    • Proficiency with premium baking equipment (deck ovens, convection ovens, mixers, etc.).
    • Exceptional attention to detail, particularly in timing and temperature control.
    • Ability to maintain consistency in a fast-paced environment.

    Desired Attributes:

    • Passion for European-style baking and creating exceptional pastries.
    • Strong work ethic and commitment to quality.
    • Ability to work independently and collaborate with a team.
    • Excellent time management and communication skills.

    Why Join Us?

    • Be part of a team dedicated to producing outstanding European baked goods.
    • Opportunities for growth within a supportive and professional environment.
    • A chance to showcase your skills in a bakery that values quality and craftsmanship.

    How to Apply:
    Submit your resume and a cover letter detailing your relevant experience. Note: Applications without at least 3 years of professional pastry experience will not be considered. This position is exclusively for candidates with substantial professional kitchen experience.

    Job Type: Full-time
    Pay: $17.00 - $25.00 per hour
    Expected Hours: 40 per week

    Job Type: Full-time

    Pay: $17.00 - $25.00 per hour

    Expected hours: 30 – 40 per week

    Benefits:

    • Food provided

    Compensation Package:

    • Hourly pay

    Schedule:

    • 8 hour shift

    Work Location: In person

  • 23 Days Ago

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Pastry Assistant
  • Mozzicato Bakery & Pastry Shop
  • Rocky Hill, CT FULL_TIME
  • Job OverviewWe are seeking a dedicated and enthusiastic Assistant to join our dynamic team. The ideal candidate will have a passion for culinary arts and a strong foundation in food preparation. This ...
  • 9 Days Ago

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Lecturer Vocational Part-Time Chef Instructor Culinary Arts Baking & Pastry
  • Time Chef Instructor Culinary Arts Baking & Pastry - CCC Careers
  • Chicago, IL PART_TIME
  • LECTURER VOCATIONAL PART-TIME CHEF INSTRUCTORCULINARY ARTS BAKING & PASTRYWASHBURNE CULINARY & HOSPITALITY INSTITUTEKENNEDY-KING COLLEGE Kennedy King College is seeking a Part-time Chef Instructors in...
  • 1 Day Ago

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Assistant Pastry Chef
  • Auberge Resorts Collection
  • Waimea, HI TEMPORARY
  • The base salary range for this position is $68k - $75k.Be the culinary backbone of our kitchen, working closely with the Executive Pastry Chef to deliver exceptional dining experiences. With your crea...
  • 2 Days Ago

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Pastry Chef / Assistant
  • River & Fort
  • Saint Augustine, FL FULL_TIME
  • Looking for wonderful, ambitious, culinarily passionate Prep team members to provide outstanding food, and join our Back of House Prep team, to ensure the consistent execution of quality standards, op...
  • 2 Days Ago

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Assistant Pastry Chef
  • Kneaders Bakery and Cafe
  • Colorado, CO PART_TIME
  • THIS IS A PART TIME POSITION**Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Health benefits for full-time em...
  • 3 Days Ago

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Executive Pastry Chef
  • Devita Hancock Hospitality
  • Silver Spring, MD
  • About the job Executive Pastry Chef Pastry Chef Corcoran Caterers is a family owned and operated full-service catering c...
  • 2/5/2025 12:00:00 AM

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Pastry Sous Chef
  • Marriott International
  • Oxon Hill, MD
  • Job Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents b...
  • 2/4/2025 12:00:00 AM

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Pastry Sous Chef
  • Congressional Country Club
  • Bethesda, MD
  • Located in Bethesda, MD, the Congressional Country Club is the #1 Platinum Club in the country. Congressional has a long...
  • 2/4/2025 12:00:00 AM

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Lead Cook
  • The Mather in Tysons
  • Vienna, VA
  • We are seeking a Lead Cook to join our team in Tysons, Virginia! Full-time & Part-time positions available. Weekend, and...
  • 2/4/2025 12:00:00 AM

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Executive Pastry Chef
  • Compass Group
  • Washington, DC
  • Executive Pastry ChefClick Here to Apply OnlineJob Description Compass Corporate Position Title: Executive Pastry ChefRe...
  • 2/4/2025 12:00:00 AM

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Sous Chef
  • STK Steakhouse
  • Washington, DC
  • STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Veg...
  • 2/4/2025 12:00:00 AM

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Pastry Cook I
  • Marriott International
  • Mc Lean, VA
  • Job Description POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking,...
  • 2/3/2025 12:00:00 AM

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Pastry Cook I
  • Marriott International
  • Washington, DC
  • Job Description POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking,...
  • 2/3/2025 12:00:00 AM

Income Estimation for Assistant Pastry Chef jobs
$32,832 to $45,130