Job description
Overview
We are seeking a skilled Pastry Cook to join our culinary team. The ideal candidate will have a passion for creating delicious pastries and desserts in a fast-paced kitchen environment.
Duties
- Prepare and bake a variety of pastries, cakes, and desserts
- Decorate pastries using various techniques
- Follow recipes and ensure consistency in product quality
- Maintain a clean and organized kitchen workspace
- Adhere to food safety standards and regulations
- Collaborate with the culinary team to develop new pastry items
Experience
- Proven experience as a Pastry Cook or similar role
- Knowledge of pastry techniques, cake decorating, and dessert presentation
- Familiarity with kitchen equipment and utensils
- Understanding of food safety practices in the food industry
- Culinary certification or degree is a plus
Job Type: Full-time
Pay: $19.97 - $20.98 per hour
Expected hours: 40 per week
Schedule:
Ability to Commute:
Ability to Relocate:
Work Location: In person
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0 Baker Pastry jobs found in Roxbury, CT area