Bakery Manager oversees operations and staffing for the bakery department within a grocery store. Manages pastry making and baking, suggests changes to inventory and pricing, and purchases supplies when needed. Being a Bakery Manager monitors quality of goods and service. Responsible for department staff training, assignments, and scheduling. Additionally, Bakery Manager requires a high school diploma or equivalent. Typically reports to a head of a unit/department. The Bakery Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Bakery Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Iconik Coffee Roasters in Santa Fe, NM is looking for a bakery manager! We are located on 1600 Lena Street. Our ideal candidate is a self-starter, motivated, and engaged.
This position would start as full time then would shift to part time once trained. Full time hours are negotiable.
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Responsibilities:
Qualifications
We are looking forward to receiving your application. Thank you! Do not leave your resume at the cafe, no one able to make a decision about hiring you will see it ; )
If you already work at Iconik, we need extra help, no one is being fired ; ) -Sean
Available shifts and compensation: Available shifts all days except Mondays and Tuesdays. Compensation is $22.00 - $24.00/hour.
About ICONIK COFFEE ROASTERS, LLC: The coffee in each bag is an extension of our love. Our love for you, the coffee and the hands that produced and plucked each ripened cherry. It’s our hope that in making Iconik a part of your morning, we can bring the ends of the earth to your kitchen. Learn more about us at iconikcoffee.com.
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