Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Tequila Escape in Ridgefield, CT is looking for an experienced head chef to operate the kitchen. We serve latin fusion cuisine in a high volume restaurant.
Reach out via text message at 203-617-5710 stating your name, desired position and business location, include a copy of your resume, and what times/days you can interview. Interview availability is between 2-5pm Tuesday-Thursday.
Jake - Tequila Escape Ridgefield/STAMFORD, 203-617-5710
845 Canal Street, Stamford, CT, 06902
439 Main Street, Ridgefield, CT, 06877
Job Types: Full-time, Part-time
Pay: $50,000.00 - $80,000.00 per year
Experience level:
Shift:
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Work Location: In person
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0 Banquet Chef - Casino jobs found in Danbury, CT area