Banquet Chef - Casino jobs in Hartford, CT

Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2020 Salary.com)

0 Banquet Chef - Casino jobs found in Hartford, CT area

Hartford is the capital city of Connecticut. It was the seat of Hartford County until Connecticut disbanded county government in 1960. The city is nicknamed the "Insurance Capital of the World", as it hosts many insurance company headquarters and is the region's major industry. It is the core city in the Greater Hartford area of Connecticut. Census estimates since the 2010 United States Census have indicated that Hartford is the fourth-largest city in Connecticut, behind the coastal cities of Bridgeport, New Haven, and Stamford. Hartford was founded in 1635 and is among the oldest cities in th...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$50,195 to $84,369
Hartford, Connecticut area prices
were up 1.7% from a year ago

Banquet Chef - Casino in Albuquerque, NM
Schedules and plans shift calendars, communicates departmental and organizational goals, and identifies opportunities for improvement.
January 23, 2020
Assists in determining the minimum and maximum stock of all food, cooking supplies and equipment.
January 26, 2020
Management reserves the right to add, modify, or exclude any essential or non-essential requirement at any time with or without notice.
February 19, 2020