Banquet Chef - Casino jobs in Santa Barbara, CA

Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or its equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2020 Salary.com)

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0 Banquet Chef - Casino jobs found in Santa Barbara, CA area

Santa Barbara (Spanish: Santa Bárbara) is the county seat of Santa Barbara County in the U.S. state of California. Situated on a south-facing section of coastline, the longest such section on the West Coast of the United States, the city lies between the steeply rising Santa Ynez Mountains and the Pacific Ocean. Santa Barbara's climate is often described as Mediterranean, and the city has been promoted as the "American Riviera". As of 2014, the city had an estimated population of 91,196, up from 88,410 in 2010, making it the second most populous city in the county after Santa Maria. The contig...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$49,217 to $82,720
Santa Barbara, California area prices
were up 2.5% from a year ago

Banquet Chef - Casino in Albuquerque, NM
Resolves, both, internal and external guest issues and problems in a timely and professional manner.
November 05, 2019
Prepare, test, and recipe out new menu items.
November 12, 2019
Assists in determining the minimum and maximum stock of all food, cooking supplies and equipment.
November 27, 2019