Banquet Manager - Casino jobs in Greeley, CO

Banquet Manager - Casino oversees the operations of the banquet facilities. Deals with clients and potential clients. Being a Banquet Manager - Casino discusses clients' needs and timing, and negotiates contracts. Coordinates with buffet chefs to identify options and needs. Additionally, Banquet Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Banquet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Banquet Manager
  • Sage Hospitality
  • Fort Collins, CO FULL_TIME
  • Why us?

     

     

     

     

     

    Banquet Manager

     

     

    Work where you belong!

     

    Are you creative? Service oriented? Then The Elizabeth Hotel & Emporium, part of Sage Hospitality, is the place for you! Join a team of music-enthused and hospitality-oriented professionals striving to make the ordinary extraordinary by creating memorable experiences for our guests and our team members by creating places that people go to and not through.

     

    Come and be part of a team that truly cares about what we do, how we do it, and the people that make us great (You!). And let your work echo.

     

    What you can expect at Sage:

     

    • Opportunities for growth and development. Whether it’s here at the Elizabeth or Emporium or at one of our 45 amazing properties throughout the US there is a career path for you!
    • Flexible work scheduled that help you balance your work and personal life.
    • The opportunity to make a difference in the Fort Collins community. At Sage, we believe in engaging in our communities through giving back and volunteering.

     

    About us:

     

    The Elizabeth Hotel, located in Old Town Fort Collins features a fine collection of curated art from local students and professors. Music carries through the building with accents in interior design, programming, amenities, and experiences to reflect the scene in the city.

     

    In the mood for live music? Visit the Magic Rat! Want spectacular views? Enjoy a crafted cocktail in Sunset Lounge! Craving a distinctively delectable experience? Try the Emporium: An American Brasserie, the cornerstone of The Elizabeth Hotel, serving hotel guests and the public and includes a full retail wine store! Need a pick me up? Grab a crafted coffee from Bowerbird, our in-house coffee shop! Whatever your mood, we have you covered.

     

    Job Overview

    The Banquet Manager is responsible for the successful operation of the banquets department. Ensures all banquet activities are carried out professionally and to standard while maximizing profitability. Manages, motivates and empowers associates. Serves as the banquet department liaison to all other hotel departments. Must demonstrate excellent leadership, communication and team building skills with associates, peers and across departments.

    Responsibilities

    • Supervise the daily operations of banquets to ensure compliance with SOPs, Banquet Event Orders, safety regulations and procedures and to ensure an optimal level of service, quality and hospitality.
    • Meet with the customers to review the Banquet Event Order and to review any changes, issues and/or problems to ensure delivery of a quality product.
    • Calculate and review the banquet checks ensuring accuracy and present the check to the customer for signature to ensure payment.
    • Calculate and prepare the daily gratuities and payroll ensuring accurate, prompt reporting to the Controller's department.
    • Monitor and control the maintenance/sanitation of the banquet areas and equipment to protect the assets and ensure quality service.
    • Analyze banquet event orders, read BEO and know how to complete a set-up.
    • Set tables in assigned area correctly and uniformly.
    • Communicate effectively with customers, managers and associates to ensure that all room setups, equipment, supplies, staffing and menus meet/exceed customer's expectations.
    • Able to work flexible shifts to consist of mornings, afternoons, evenings, weekend and holidays.
    • Review all schedules, equipment, supplies and organize work flow to ensure a quality event to customers on a daily basis.
    • Monitor and control banquet budget (i.e., labor costs, beverage costs, supplies and equipment and coordinate with event budgets to maximize revenue and minimize expenses while providing quality guest service.
    • Implement company programs (company/franchise) and resolve daily operational problems through consistent monitoring of banquet operations to ensure compliance with safety and security regulations, SOPs and to ensure an optimum level of service, quality and hospitality.

    Qualifications

    Education/Formal Training

    One to two years of post high school education.

     

    Experience

    Two to three years in a related position with this company or other organization(s).

     

    Knowledge/Skills

    • Advanced knowledge of the principles and practices within catering and food and beverage.
    • Experiential knowledge of management of people, complex problems, efficient sales activities and food and beverages management.
    • Requires ability to investigate and analyze current activites and/or information involving readily available data and indicating logical conclusions and recommendations.
    • Excellent hearing necessary for verbal interaction with guests and associates.
    • Excellent vision necessary to view set-ups. Excellent speech communication skills required for verbal interaction with guests and associates.
    • Excellent literacy necessary to read BEOs, process gratuities and payroll, etc.

    Physical Demands

    The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    • Lifting, pushing, pulling and carrying tables, chairs, boxes (50 lb. maximum) occasionally.
    • Bending/kneeling required for taping down cords, skirting tables, picking up floor after function, occasionally.
    • Mobility -ability to service clients on a moments notice, variable distances, 100%.
    • Continuous standing -function observation, client site inspections (one hour minimum to four hours maximum).
    • Climbing stairs up to approximately 55 steps 3-5% of 10 hours.
    • Driving -distance varies (20% used for sales calls).

    Environment

    • Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment.
    • Inside 70% of 10 hour shift.
    • Outside 30% of 10 hour shift. Abnormal temperatures -extreme summer heat of 95 degrees and above and winter cold.

    Benefits

     What’s in it for you?

     

    ▪ Medical, dental, & vision insurance▪ Health savings and flexible spending accounts▪ Basic Life and AD&D insurance▪ Company-paid short-term disability▪ Paid time off for vacation, sick time, and holidays▪ Employee assistance program▪ Tuition Reimbursement▪ Great discounts on Hotels, Restaurants, and much more.▪ Eligible to participate in the Employee Referral Bonus Program.

  • 23 Days Ago

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Banquet Manager
  • Double Tree Hilton
  • Greeley, CO FULL_TIME
  • JOB TITLE: Events operations Manager EMPLOYER: Providence Hospitality Partners REPORTS TO: General Manager Salary Position- 55K-58K (Potential bonus plan) SUMMARY: Responsibilities include supervising...
  • Just Posted

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Banquet Manager
  • The Water Valley Company
  • Windsor, CO FULL_TIME
  • JOB OVERVIEW Responsible for the management of all aspects of Banquet & Catering functions. Assists in daily operations of Restaurant and Bar when necessary. Directs, implements and maintains a servic...
  • 17 Days Ago

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Banquet Operations Manager / F&B Manager
  • Heron Lakes Golf Operations @ TPC Colorado
  • Berthoud, CO FULL_TIME
  • SCOPE / POSITION OVERVIEWThe Banquet Manager assists the Senior Catering Sales Manager in overseeing all banquet events in the Club. This employee partner supervises set-ups, breakdowns, event functio...
  • 2 Days Ago

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Banquet server
  • Wedgewood Weddings
  • Laporte, CO FULL_TIME
  • We are currently seeking enthusiastic banquet servers to join our team at Wedgewood Weddings and Events! As a banquet server, you will play a vital role in creating memorable experiences for our coupl...
  • 23 Days Ago

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Banquet Bartender
  • The Water Valley Company
  • Windsor, CO FULL_TIME
  • POSITION/TITLE: Banquet Bartender DEPARTMENT: Banquets REPORTS TO (title): Director of Banquets X Seasonal JOB OVERVIEW We are looking for an experienced Banquet Bartender to serve drinks to guests at...
  • 9 Days Ago

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0 Banquet Manager - Casino jobs found in Greeley, CO area

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On Premise Sales Representative
  • High Country Beverage Corp.
  • Johnstown, CO
  • Job Location NOCO Johnstown - Johnstown, CO **$47,000-$55,000 per year** HCB is always looking for great employees to sh...
  • 3/28/2024 12:00:00 AM

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CORPORATE CAF COOK
  • The Judge Group
  • Greeley, CO
  • Corporate Caf CookPurpose and Scope/General Summary: The JBS USA Corporate Office is seeking a disciplined and reliable ...
  • 3/28/2024 12:00:00 AM

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Server
  • Century Park Associates, LLC
  • Greeley, CO
  • ** Server** ** The Bridge at Greeley** ** Greeley, CO** Shift: **10:00 a.m. - 6:00 p.m.** Status: **Full-Time** Starts a...
  • 3/28/2024 12:00:00 AM

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Bartender Server
  • Brix Brewery LLC dba TightKnit Brewing Co
  • Greeley, CO
  • Job Description Job Description WE'RE HIRING! Looking for some part time work in the beer industry? We're opening up a t...
  • 3/28/2024 12:00:00 AM

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Outside Service Attendant
  • Landscapes Unlimited, LLC
  • Greeley, CO
  • ** Landscapes Unlimited LLC** ** Outside Service Attendant** Greeley, CO 80634 **Greeley Country Club** in **Greeley, CO...
  • 3/27/2024 12:00:00 AM

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Campus Event Specialist (Internship)
  • Collabera Inc.
  • Greeley, CO
  • Job Description Job Description Note: The position is Onsite (No Work from Home). We are looking for Recent Graduates/St...
  • 3/27/2024 12:00:00 AM

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Campus Event Specialist (Part-Time)
  • Collabera
  • Greeley, CO
  • Job Description Job Description Note: The position is Onsite (No Work from Home). We are looking for Recent Graduates/St...
  • 3/27/2024 12:00:00 AM

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Campus Event Specialist (Internship)
  • Collabera Inc.
  • Greeley, CO
  • Job Description Job Description Note: The position is Onsite (No Work from Home). We are looking for Recent Graduates/St...
  • 3/27/2024 12:00:00 AM

Greeley is the home rule municipality that is the county seat and the most populous municipality of Weld County, Colorado, United States. Greeley is in northern Colorado and is situated 49 miles (79 km) north-northeast of the Colorado State Capitol in Denver. According to a July 2015 estimate by the U.S. Census Bureau, the population of the city is 100,883, and a 2014 population estimate made Greeley the 12th-most populous city in Colorado. Greeley is a major city of the Front Range Urban Corridor. Greeley is located in the High Plains of northern Colorado about 25 mi (40 km) east of the Roc...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Manager - Casino jobs
$47,164 to $101,688
Greeley, Colorado area prices
were up 2.3% from a year ago

Banquet Manager - Casino in Yakima, WA
The Four Diamond, Viejas Casino and Resort is hiring an energetic, experienced Banquet Manager to lead the banquet team during our expansion of our new hotel and banquet space.
February 25, 2020
Banquet Manager - Casino in Killeen, TX
As a casino and resort, River Rock also provides accommodation for you and your guests.
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Banquet Manager - Casino in New Britain, CT
This venue offers event spaces like the Whistler Ballroom (A, B, C & combined) with a capacity for up to 290 guests banquet style of 580 guests in stand-up reception mode.
December 09, 2019