Banquet Manager jobs in Charlotte, NC

Banquet Manager plans, directs and coordinates banquets held within the establishment. Negotiates contracts, assists in the selection of menu items, schedules banquet staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Banquet Manager develops and maintains banquet accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Banquet Manager typically reports to a head of a unit/department. The Banquet Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Banquet Manager
  • Marriott International
  • Charlotte, NC FULL_TIME
  • Additional Information PM Availability, Free Parking, and Discounted Meals
    Job Number 24057310
    Job Category Event Management
    Location Charlotte Marriott City Center, 100 W. Trade Street, Charlotte, North Carolina, United States VIEW ON MAP
    Schedule Full-Time
    Located Remotely? N
    Relocation? N
    Position Type Management

    JOB SUMMARY

     

    Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and plans a strategy to accomplish goals.

     

    CANDIDATE PROFILE

     

    Education and Experience

    • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.

     

    CORE WORK ACTIVITIES

     

    Managing Banquet Operations

    • Projects supply needs for the department, (e.g., china, glass, silver, buffet presentations, props).

    • Applies knowledge of all laws, as they relate to an event.

    • Understands the impact of Banquet operations on the overall success of an event and manages activities to maximize customer satisfaction.

    • Adheres to and reinforces all standards, policies, and procedures.

    • Maintains established sanitation levels.

    • Manages departmental inventories and maintains equipment.

    • Uses banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory.

    • Schedules banquet service staff to forecast and service standards, while maximizing profits.

    • Assists team in developing lasting relationships with groups to retain business and increase growth.

     

    Participating in and Leading Banquet Teams

    • Sets goals and delegates tasks to improve departmental performance.

    • Conducts monthly department meetings with the Banquet team.

    • Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends.

    • Acts as a liaison to the kitchen staff.

    • Leads shifts and actively participates in the servicing of events.

     

    Ensuring and Providing Exceptional Customer Service

    • Sets a positive example for guest relations.

    • Interacts with guests to obtain feedback on product quality and service levels.

    • Responds to and handles guest problems and complaints.

    • Empowers employees to provide excellent customer service.

    • Ensures employees understand expectations and parameters.

    • Strives to improve service performance.

    • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.

    • Reviews comment cards and guest satisfaction results with employees.

     

    Conducting Human Resources Activities

    • Communicates and executes departmental and property emergency procedures and ensures staff are trained in safety procedures.

    • Observes service behaviors of employees and provides feedback to individuals.

    • Monitors progress and leads discussion with staff each period.

    • Participates in the development and implementation of corrective action plans.

    • Reviews quarterly Meeting Planner Survey results and participates in the development and implementation of corrective action to address service challenges; focuses on continuous improvement of guest satisfaction.

    • Attends and participates in all pertinent meetings.

     

    The salary range for this position is $52,000 to $69,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, and may include other incentives such as stock awards and deferred compensation plans. Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.  

    The compensation and benefits information is provided as of the date of this posting. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law.
     

    Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.



    Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
     
    JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

  • 3 Days Ago

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Assistant Banquet Manager
  • Concord Embassy Suites
  • Concord, NC FULL_TIME
  • Hotel: Concord Embassy Suites Assistant Banquet Manager Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence Primary Purpose: The primary purpose of the Assista...
  • 22 Days Ago

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Banquet/Catering Manager
  • U S National Whitewater Center
  • Charlotte, NC FULL_TIME
  • The Catering Manager at the Whitewater Center (Whitewater) oversees the planning, preparation, execution, and breakdown associated with all programming and events that require space and/or catering. T...
  • 1 Month Ago

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Cleaner
  • Aware Manager
  • Charlotte, NC PART_TIME,FULL_TIME
  • CleanerWe are looking for a Cleaner to take care of our facilities and carry out cleaning and maintenance duties. The goal is to keep our building in a clean and orderly condition.ResponsibilitiesClea...
  • 16 Days Ago

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Grounds Keeper
  • ParkLand Ventures, Inc. (MHP Manager LLC)
  • Charlotte, NC FULL_TIME
  • Local multi-family property is seeking a candidate to join our team as a Full-Time Property Grounds Keeper. We are looking for exceptional candidates to learn and grow with our company. We take great ...
  • 21 Days Ago

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Banquet Server
  • Myers Park Country Club, Inc
  • Charlotte, NC FULL_TIME
  • DescriptionHere at MPCC, we pride ourselves in cultivating the best experience possible for our members and guests, and we are looking for people that want to provide that one-of-a-kind encounter to e...
  • 16 Days Ago

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0 Banquet Manager jobs found in Charlotte, NC area

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Assistant Banquet Manager
  • Concord Embassy Suites
  • Concord, NC
  • Hotel: Concord Embassy Suites Assistant Banquet Manager Full time Atrium SPIRIT – where teamwork, passion and appreciati...
  • 4/18/2024 12:00:00 AM

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Banquet Server
  • NorthStone Country Club LLC
  • Huntersville, NC
  • Job Description Job Description Description: #ZR NorthStone Country Club is looking for a team of Banquet Servers for ou...
  • 4/18/2024 12:00:00 AM

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Server
  • ClubCorp
  • Charlotte, NC
  • Server in Charlotte, NC at TPC Piper Glen **Location:** **Job Description** Server *Responsible for providing food and b...
  • 4/18/2024 12:00:00 AM

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Catering Attendant
  • Constellation
  • Charlotte, NC
  • Catering Attendant Job Reference Number: 17957 Employment Type: Full-Time Segment: Dining & Events Brand: Constellation ...
  • 4/18/2024 12:00:00 AM

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Asbury Bartender at the Dunhill
  • Summit Hospitality Group LTD
  • Charlotte, NC
  • The Bartender position for at a Summit Hospitality hotel is responsible for preparing alcoholic/non-alcoholic drinks for...
  • 4/17/2024 12:00:00 AM

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Private dining and event Manager
  • Estampa Gaucha I Llc
  • Charlotte, NC
  • Job Description Job Description Job description Here at ESTAMPA GAUCHA Brazilian steakhouse we are always seeking new op...
  • 4/17/2024 12:00:00 AM

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Banquet Server
  • NorthStone Country Club
  • Huntersville, NC
  • #ZR NorthStone Country Club is looking for a team of Banquet Servers for our events department. We focus on weddings, co...
  • 4/15/2024 12:00:00 AM

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Houseman - Charlotte Maggiano's
  • Brinker International
  • Charlotte, NC
  • To Work At Maggiano's You Have To Love People - And Liking Sinatra Doesn't Hurt! Do you think fast and act fast? Do you ...
  • 4/14/2024 12:00:00 AM

Charlotte (/ˈʃɑːrlət/) is the most populous city in the U.S. state of North Carolina. Located in the Piedmont, it is the county seat of Mecklenburg County. In 2017, the U.S. Census Bureau estimated the population was 859,035, making it the 17th-most populous city in the United States. The Charlotte metropolitan area's population ranks 22nd in the U.S., and had a 2016 population of 2,474,314. The Charlotte metropolitan area is part of a sixteen-county market region or combined statistical area with a 2016 census-estimated population of 2,632,249. Between 2004 and 2014, Charlotte was ranked as...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Manager jobs
$42,582 to $67,430
Charlotte, North Carolina area prices
were up 1.5% from a year ago

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