Buffet Chef - Casino jobs in North Carolina

Buffet Chef - Casino prepares, cooks and presents food to create consistent quality food products and presentations. Prepares food at an assigned buffet station according to customer requests and available ingredients. Being a Buffet Chef - Casino keeps work area neat and clean, and maintains equipment used in food preparation. Engages with guests to create a positive experience. Additionally, Buffet Chef - Casino may require a bachelor's degree or its equivalent. Typically reports to a supervisor or manager. To be a Buffet Chef - Casino typically requires 1-3 years of related experience. May be entry level if some experience in the skill. Gains or has attained full proficiency in a specific area of discipline. Works under moderate supervision. (Copyright 2020 Salary.com)

P
FOH Restaurant Manager
  • Patrice & Associates - S Kennedy
  • Durham, NC
  • From Entry-Level Managers to General Managers or Chefs at all levels to Multi-Unit Managers ... buffet, airport/ mall/ travel plaza operations, corporate and boutique hotels, resorts, casinos ...
  • 1 hour ago

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Buffet Chef - Casino jobs
$46,996 to $66,719

Buffet Chef - Casino in Bay Saint Louis, MS
Assist in training of new Buffet Cooks.
February 08, 2020
Assists in training new Buffet Cooks.
November 07, 2019
Buffet Chef - Casino in Arlington, TX
Plan menus, maintaining financial responsibility for the menu mix.
December 18, 2019