Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Job Title: Director of Culinary Operations
Business Title: Ho-Chunk, Inc.
FLSA Status: EXEMPT
Leading Tier: Leading Org
Location: Bellevue, NE or Lincoln, NE
SUMMARY
Reporting to the Vice President of Hospitality, the Director of Culinary is responsible for planning, organizing, developing, and directing the overall culinary operations. Responsible for overall growth and financial success that delivers a consistent high-level of service and quality of products based on established company standards and guest expectations.
ESSENTIAL FUNCTIONS AND RESPONSIBILITIES
EDUCATION & EXPERIENCE
CORE COMPETENCIES
• Business Acumen• Strategic Thinking/Planning• Drive Culture/Commitment to Culture• Customer Focus• Financial Management• Mentorship• Employee Empowerment• Results/Data Driven• Executive Presence• Diversity and Inclusion• Strategic Partnerships• Change Management• Creating Engagement
Travel RequirementsTravel is expected up to 50% of the time for this position. This role is expected to travel between our main office locations and our Casino locations within the state of Nebraska. Travel is expected on a weekly basis for one or more days. Expected travel is during normal business hours and may or may not require an overnight stay.
Certification Requirements
Ability to secure and maintain NE Gaming License Required
WORK ENVIRONMENT
This is a full-time position. Typical days and hours of work are Monday through Friday, 8:00 a.m. to 5:00 p.m. Evening, weekend, and holiday hours required, based on business need.
This job operates in a professional office environment. This role routinely uses standard office equipment such as computers, phones, photocopiers, filing cabinets and fax machines.
Our Values:
Native American Owned & Proud | Accountable | Team Focused | Innovative | Visionary | Excellence
AAP/EEO STATEMENT
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice
Ho- Chunk, Inc. is an equal opportunity employer. All applicants are considered without regard to age, sex, race, national origin, religion, marital status or physical disability. However, preference may be extended to persons of Indian descent in accordance with applicable laws.