Catering Manager jobs in Marietta, GA

Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Catering Operations Manager
  • City Barbeque and Catering, LLC
  • Springs, GA FULL_TIME
  • Position Summary: The Operations Manager at City Barbeque is responsible for the operational leadership, planning and execution of catering events.

    Reports to: Regional Catering Director

    Key Responsibilities:

    TEAM DEVELOPMENT: Develops and manages an operations team to fulfill “Best on the Block” event expectations

    • Constantly evaluates staffing levels, proactively recruiting and hiring to fulfill event staffing needs
    • Directs all aspects of professional team development including new hire training, ongoing development, recognition, succession planning, coaching/counseling and performance evaluations

    FINANCIAL MANAGEMENT

    • Responsible for P&L management, including food, paper, labor and supplies
    • Manages inventory and ordering of supplies, paper, food, equipment, uniforms, etc.
    • Evaluates and manages upkeep of catering assets, equipment and vehicles

    LOGISTICS MANAGEMENT: Directs event planning and logistics handling for all market events including the following:

    • Effectively uses Customer Relationship Management (CRM) tool to ensure order clarity and coordination of events with Sales manager
    • Event staffing & scheduling
    • Execution of drop sheets and other systems that direct proper food production, packaging and delivery for events

    EVENT OPERATIONS: Directly and indirectly ensures successful daily event operations including, but not limited to:

    • Working with restaurant managers and teammates to meet sales and operational goals for each event
    • Timely delivery and set-up
    • Responsibly driving with team, product and supplies to and from event(s)
    • Competition quality product
    • Backyard hospitality given
    • Customer conflict resolution.

    Experience and skills:

    · Minimum 4-5 years of experience as a Catering/Events manager or similar role

    · Ability to assess client requirements and deliver ensuring client satisfaction

    · Solid business and financial acumen, including: strong analytical and measurement/tracking

    · Project and process management skills, including: effective management of time and budget; able to balance multiple priorities to meet deadlines; identify and implement system and process improvements

    · Proactive with the ability to remain calm under pressure and to anticipate and support changes

    · Must possess excellent communication skills both internally and externally

    · Must be driven and able to operate autonomously

    · Strong computer skills

    · Weekend availability

    · Able to lift up to 50 pounds and work on feet for extended periods

    Job Type: Full-time

    Pay: $60,000.00 per year

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Employee discount
    • Flexible schedule
    • Health insurance
    • Paid time off
    • Paid training
    • Vision insurance

    Experience level:

    • 4 years
    • 5 years
    • 6 years
    • 7 years
    • 8 years
    • 9 years

    Restaurant type:

    • Casual dining restaurant
    • Fast casual restaurant

    Shift:

    • 10 hour shift
    • 8 hour shift
    • Day shift
    • Evening shift
    • Night shift

    Weekly day range:

    • Every weekend

    Ability to Relocate:

    • Sandy Springs, GA 30328: Relocate before starting work (Required)

    Work Location: Hybrid remote in Sandy Springs, GA 30328

  • 1 Day Ago

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Outside Sales Manager
  • Soiree Catering
  • Atlanta, GA FULL_TIME
  • Outside Sales Manager for First Class Buckhead Catering Firm – Hiring Immediately Duties Include: Identify and solicit new and recurring clients for catering events through outside sales calls, telema...
  • 1 Month Ago

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Experienced Catering Banquet Chef
  • Soiree Catering
  • Atlanta, GA FULL_TIME
  • Experienced Catering Banquet Chefs - $20-25 Hourly Rate Qualifications: Must have 3 years experience as catering banquet chef Must be able to work at least 35 hours weekly Catering/culinary training p...
  • 19 Days Ago

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Experienced Catering Servers
  • Soiree Catering
  • Atlanta, GA FULL_TIME
  • Experienced Catering Servers needed for First Class Buckhead Catering Firm Work for the most prestigious, well-established catering company in Atlanta as an event Server at high-end events. Duties inc...
  • 11 Days Ago

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Experienced Catering Bartenders
  • Soiree Catering
  • Atlanta, GA FULL_TIME
  • Experienced Catering Bartenders needed for First Class Buckhead Catering Firm Work for the most prestigious, well-established catering company in Atlanta as a Bartender at high-end events. Duties incl...
  • 12 Days Ago

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Experienced Catering Event Managers
  • Soiree Catering
  • Atlanta, GA FULL_TIME
  • Experienced Catering Event Managers needed for First Class Buckhead Catering Firm Work for the most prestigious, well-established catering company in Atlanta as an Event Manager at high-end events. Du...
  • 1 Month Ago

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0 Catering Manager jobs found in Marietta, GA area

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Banquet Manager
  • Gecko Hospitality
  • Atlanta, GA
  • Banquet Restaurant Manager Growing company!! Were searching for a dedicated, and experienced Banquet Restaurant Manager ...
  • 3/28/2024 12:00:00 AM

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Dining Room Manager & Banquet Manager
  • The Restaurant Zone
  • Atlanta, GA
  • Job Description Job Description An upscale restaurant concept is looking for an experienced Dining Room Manager & Banque...
  • 3/28/2024 12:00:00 AM

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Assistant Banquet Manager
  • Marriott International
  • Atlanta, GA
  • Job Description JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally a...
  • 3/27/2024 12:00:00 AM

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Overnight Valet Parking Attendant - Buckhead, GA (Atlanta Area)
  • Parking Management Company
  • Atlanta, GA
  • Job Details Job Location Atlanta GA - Atlanta, GA Position Type Full Time / Part Time Education Level None Travel Percen...
  • 3/26/2024 12:00:00 AM

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Assistant Housekeeping Manager
  • Four Seasons Hotels Limited
  • Atlanta, GA
  • Four Seasons Hotels & Resorts Our employees have a real passion for service and deep understanding of their craft to be ...
  • 3/26/2024 12:00:00 AM

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Catering Attendant - Ameris Bank Amphitheatre Alpharetta, GA
  • Legends
  • Alpharetta, GA
  • The Role Under the direction of the Catering Manager and Supervisor(s), is responsible for timely, efficient, accurate s...
  • 3/25/2024 12:00:00 AM

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AM Housekeeping Manager
  • Omni Hotels & Resorts
  • Atlanta, GA
  • Overview: Omni Atlanta Hotel at Centennial Park Luxurious comfort embraces pure style at the elegant, four-diamond Omni ...
  • 3/25/2024 12:00:00 AM

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AM Housekeeping Manager>
  • Omni Hotels
  • Atlanta, GA
  • Omni Hotels - JobID: 106535 [Room Attendant / Cleaner] As a Housekeeper at Omni Hotels, you'll: Clean both check-out and...
  • 3/24/2024 12:00:00 AM

Marietta is located in central Cobb County, Georgia, United States, and is the county's seat and largest city. As of the 2010 census, the city had a total population of 56,579. The 2017 estimate is 61,048, making it one of Atlanta's largest suburbs. Marietta is the fourth largest of the principal cities (by population) of the Atlanta metropolitan statistical area. Marietta is located near the center of Cobb County, between Kennesaw to the northwest and Smyrna to the southeast. U.S. Route 41 and State Route 3 run through the city northeast of downtown as Cobb Parkway, and Interstate 75 runs par...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager jobs
$49,197 to $68,060
Marietta, Georgia area prices
were up 1.4% from a year ago

Catering Manager in Colorado Springs, CO
Catering managers might also be known as caterers or food service managers.
December 27, 2019
Catering managers generally oversee all processes and activities that lead up to the delivery of food services to meet the needs and requirements of customers.
January 07, 2020
Catering Manager in Yakima, WA
You will be a key player in a small team, working with the Sales & Events Director and Catering Supervisor to ensure that the catering and cafe are run to a highstandard in terms of safety, customer experience and efficiency.
December 11, 2019
Catering Manager in El Paso, TX
Catering Managers ensure all things are put in place to deliver food to the satisfaction of customers.
February 20, 2020