CHEF jobs in Arizona

G
Executive Chef
  • Goodwin Recruiting - Local Recruiters with National Reach
  • Phoenix, AZ
  • We are searching for an experienced Executive Chef to join our full service, fine-dining team. We are seeking someone who is a team player and focuses on providing a unique experience for all our ...
  • 2 days ago

F
Chef & Cooks
  • Fiesta Mexicana
  • Sedona, AZ
  • We are seeking a Chef & Cooks to join our Fiesta Mexicana team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and ...
  • 3 days ago

P
Senior .NET/Azure Engineer
  • Phoenix Staff, Inc.
  • Phoenix, AZ
  • ... Code (Terraform, Chef) Logging (Serilog, Log4Net) Log Analytics Telemetry (Azure App Insights, Loggly) Testing Frameworks (xUnit, FakeItEasy, Selenium) Advanced knowledge of Object-Oriented ...
  • 3 days ago

I
DevOps Engineer (REMOTE)
  • Intraedge
  • Phoenix, AZ
  • ... chef, RESTCONFNETCONF, REST APIs, Kubernetes, Github, CICD tools.middot Work with certification counterparts in the same technology to ensure proper content alignment and consistency. middot Work ...
  • 4 days ago

M
AWS Cloud
  • Mindtree Limited
  • Scottsdale, AZ
  • ... Chef knowledge is a plus Kubernetes experience is good to have
  • 4 days ago

T
Sr Devops Ansible Engineer
  • Techmatic Inc
  • Scottsdale, AZ
  • ... Chef, Ruby, PowerShell (or strong scripting) Ability to deliver infrastructure via automation (Ansible) Understanding of Windows architecture (2008, 2012, Active Directory) Big Data DevOps Engineer ...
  • 4 days ago

F
Associate Director of Cloud Engineering
  • Fox Corp.
  • Tempe, AZ
  • Configuration management (Chef, Ansible, etc) * Ability to prioritize and complete tasks ABOUT YOU The ideal candidate will have a background in software engineering and a passion for continuous ...
  • 5 days ago

K
Cook - Part Time Breakfast - Solana at The Park
  • Koelsch Communities
  • Surprise, AZ
  • Line cook, chef, prep cook
  • 5 days ago

L
LifeCafe Prep Chef
  • Life Time
  • Gilbert, AZ Full-Time
  • Description Life Time champions a healthy and happy life for its members. As the nation’s only Healthy Way of Life brand...
  • 26 Days Ago

F
CHEF - HRLY (FULL-TIME)
  • FLIK Hospitality Group
  • CHANDLER, AZ Full-Time
  • Posted Date: Mar 4, 2020 TEXT TO APPLY: You can now complete your entire job application for this job via SMS text messa...
  • 20 Days Ago

Arizona (/ˌærɪˈzoʊnə/ (listen); Navajo: Hoozdo Hahoodzo Navajo pronunciation: [xòːztò xɑ̀xòːtsò]; O'odham: Alĭ ṣonak Uto-Aztecan pronunciation: [ˡaɺi ˡʂonak]) is a state in the southwestern region of the United States. It is also part of the Western and the Mountain states. It is the sixth largest and the 14th most populous of the 50 states. Its capital and largest city is Phoenix. Arizona shares the Four Corners region with Utah, Colorado, and New Mexico; its other neighboring states are Nevada and California to the west and the Mexican states of Sonora and Baja California to the south and so...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$37,942 to $57,909

CHEF
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
February 03, 2020
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
January 19, 2020
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
December 24, 2019
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
December 19, 2019
Completes and utilizes daily production worksheets and waste log sheets.
December 03, 2019
Documents waste and spoilage using appropriate forms.
October 22, 2019
Performs other duties as assigned by store, regional, or national leadership.
October 21, 2019
Plans regular and modified menus according to established guidelines.
October 18, 2019
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
September 26, 2019
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
September 16, 2019