CHEF jobs in Derry, NH

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28 CHEF jobs found in Derry, NH area

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Wedding & Event Banquet Chef
  • WEDGEWOOD WEDDINGS
  • Hampstead, NH
  • Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. So yeah, you will be in charge of ...
  • 2 days ago

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Line Cooks - Start at $17 - $20 per hour!
  • Ninety Nine Restaurant & Pub
  • Tewksbury, MA
  • ... chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
  • 3 days ago

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Sous Chef
  • Gecko Hospitality - North Shore
  • Newburyport, MA
  • Sous Chef Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. To become the Sous Chef of this ...
  • 4 days ago

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Chef/Cook $500 Sign on Bonus!
  • Stone Hill at Andover
  • Andover, MA
  • Job Summary for the Chef/Cook: To prepare food in accordance with applicable standards and guidelines and regulations as directed by the Resident Dining Director and to assure the quality food ...
  • 4 days ago

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Chef/Cook Full Time $500 Sign on Bonus!
  • The Northbridge Companies
  • Andover, MA
  • Job Summary for the Chef/Cook: To prepare food in accordance with applicable standards and guidelines and regulations as directed by the Resident Dining Director and to assure the quality food ...
  • 5 days ago

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Sous Chef
  • Gecko Hospitality Northeast
  • Andover, MA
  • Restaurant Sous Chef needed for Fine Dining Restaurant in Andover, MA. Full Job Description Our restaurant is searching for a creative and motivated Sous Chef to join our talented kitchen team. In ...
  • 6 days ago

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Sous Chef Fine Dining
  • Gecko Hospitality
  • Andover, MA
  • Restaurant Sous Chef needed for Fine Dining Restaurant in Andover, MA. Full Job Description Our restaurant is searching for a creative and motivated Sous Chef to join our talented kitchen team. In ...
  • 6 days ago

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Now Hiring - All Culinary Positions
  • Broadway Hospitality Group
  • Lowell, MA
  • These positions will be a vital member to the Kitchen staff to help prepare, cook, and assist the Sous Chef and the Executive Chef in preparing high quality food for our restaurant. The ideal team ...
  • 6 days ago

Derry is a town in Rockingham County, New Hampshire, United States. The population was 33,109 at the 2010 census. Although it is a town and not a city, Derry is the fourth most-populous community in the state. The town's nickname, "Spacetown", derives from the fact that Derry is the birthplace of Alan Shepard, the first astronaut from the United States in space. Derry was also for a time the home of the poet Robert Frost and his family. The Derry census-designated place, with a population of 22,015, occupies the central part of the town, extending from the primary settlement of Derry in the we...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$41,517 to $63,369
Derry, New Hampshire area prices
were up 1.4% from a year ago

CHEF
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
October 06, 2020
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
January 12, 2021
Performs other duties as assigned by store, regional, or national leadership.
March 03, 2021
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
March 05, 2021
Documents waste and spoilage using appropriate forms.
March 20, 2021
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 23, 2021
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
March 23, 2021
Completes and utilizes daily production worksheets and waste log sheets.
March 28, 2021
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
March 31, 2021
Plans regular and modified menus according to established guidelines.
April 11, 2021