CHEF jobs in Dover, NH

Recently Added CHEF jobs

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Chef/Sushi Chef
  • Hissho Sushi
  • Kittery, ME FULL_TIME
  • ABOUT THE COMPANY
    Established in 1998, Hissho Sushi specializes in making and selling fresh sushi and assorted Asian cuisines throughout the United States. As American interest in ethnic foods has increased, so have we. We are growing rapidly, doubling our size in just three years! Hissho’s diverse team of employees is driven by a set of core values that starts with our CEO and permeates through every department and level within the organization.

    BENEFITS
    Hissho Sushi offers great company benefits such as affordable medical and dental insurance as well as competitive compensation, matching 401k plan, internal promotional opportunities, and $20,000 free life insurance.

    DUTIES & RESPONSIBILITIES:
    • Prepares a variety of meats, seafood, poultry, vegetables, sushi, and other food items according to company specifications.
    • Assumes 100% responsibility for the quality of products served.
    • Prepare sushi-related products based on product type and recipes.
    • Assists in food prep assignments during off-peak periods as needed.
    • Portion food products prior to cooking according to standard portion sizes and recipe specifications.
    • Applies proper cutting techniques, piece count, packaging, and labeling standards.
    • Properly display and arrange a visual presentation of products in sushi trays and cases.
    • Assist in store opening, maintaining product, and/or closing of sushi bar operations!
    • Ensures all required logbooks, including rice pH logs and temperature logs, are verified.
    • Actively displays knowledge of all sushi menu items.
    • Maintains a clean and sanitary workstation area including tables, shelves, wok range, char-broiler, deep fryer, and refrigeration equipment.
    • Maintain and order appropriate levels of produce and inventory to meet production demand if/when requested by management.
    • Understand local sanitation, health codes, and weight/measurement requirements.
    • Keep work area clean, orderly, and free from safety hazards; report any faulty equipment and hazards to management.
    • Friendly, knowledgeable, and professional demeanor.

    REQUIREMENTS:
    • Experienced chef or sushi chef highly preferred but willing to train the right person.
    • One-year prior food handling experience (kitchen preparation and/or cooking).
    • ServSafe certified and knowledge of food safety standards preferred.
    • Excellent customer service skills.
    • Team Player and strong work ethic.
    • Ability to lift up to 50 lbs., including the ability to reach, bend, stoop and stand for long periods of time.
    • Ability to effectively communicate in English.
  • 11 Days Ago
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C
Executive Chef
  • Cliff House Maine
  • York, ME FULL_TIME
  • Job SummaryThe Executive Chef is responsible for directing and over-seeing the entire food service operations, throughout the property. This position is responsible for providing overall leadership in...
  • 15 Days Ago
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Pastry Chef
  • Borealis Breads
  • Wells, ME FULL_TIME
  • Job Summary:We are seeking a skilled and passionate Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing a variety of delicious pastries and desserts. Your creativity ...
  • 15 Days Ago
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S
Head Chef
  • SouthPort Kitchen + Bar
  • Rye, NH FULL_TIME
  • About us We are professional, creative, innovative and customer focused. Our work environment includes: Food provided Casual work attire Safe work environment Flexible working hours Lively atmosphere ...
  • 1 Day Ago
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A
Executive Chef
  • AC Hotel by Marriott Portsmouth Downtown/Waterfront
  • Portsmouth, NH FULL_TIME
  • Colwen Hotels has a truly unique opportunity to make your mark on the vibrant food scene in Portsmouth, New Hampshire. We are looking for a creative culinarian who is a driven leader, a savvy business...
  • 1 Day Ago
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Chef Manager
  • NexDine
  • Rochester, NH FULL_TIME
  • Are you passionate about creating amazing experiences in the hospitality industry? Then consider NEXDINE Hospitality for an amazing hospitality journey! We deliver trusted dining, hospitality, fitness...
  • 6 Days Ago
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0 CHEF jobs found in Dover, NH area

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Executive Chef 1
  • Hiring Now!
  • Concord, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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Executive Chef 1
  • Hiring Now!
  • Bedford, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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Executive Chef 1
  • Hiring Now!
  • Merrimack, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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Executive Chef 1
  • Eatnpark
  • Tilton, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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Executive Chef 1
  • Hiring Now!
  • Salem, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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H
Executive Chef 1
  • Hiring Now!
  • Manchester, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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H
Executive Chef 1
  • Hiring Now!
  • Belmont, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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H
Executive Chef 1
  • Hiring Now!
  • Goffstown, NH
  • Join the Colby Sawyer Parkhurst Dining Team! Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owne...
  • 4/16/2024 12:00:00 AM
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About Dover, New Hampshire

Dover is a city in Strafford County, New Hampshire, United States. The population was 29,987 at the 2010 census, the largest in the New Hampshire Seacoast region. The population was estimated at 31,398 in 2017. It is the county seat of Strafford County, and home to Wentworth-Douglass Hospital, the Woodman Institute Museum, and the Children's Museum of New Hampshire....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$46,351 to $63,275
Dover, New Hampshire area prices
were up 1.4% from a year ago
View detail

What does a CHEF do?

CHEF
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
October 31, 2022
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
February 28, 2023
Plans regular and modified menus according to established guidelines.
March 12, 2023
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 12, 2023
Documents waste and spoilage using appropriate forms.
April 22, 2023
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
April 27, 2023
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
May 01, 2023
Performs other duties as assigned by store, regional, or national leadership.
May 02, 2023
Completes and utilizes daily production worksheets and waste log sheets.
May 04, 2023
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
May 21, 2023