CHEF jobs in Montana

M
Chef de Partie
  • Moonlight Basin
  • Big Sky, MT
  • There's a side of Big Sky, Montana that speaks to those seeking something special. A vast 8,000 acre landscape where stunning natural beauty and an endless array of alpine adventures blend together ...
  • 11 hours ago

B
Sous Chef
  • Bighorn River Resort
  • Fort Smith, MT
  • Assistant Chef to the Chef de Cuisine May-November THIS IS A SEASONAL POSITION Salary plus gratuities plus housing plus season bonus- Salary based on experienceSupporting the Chef in prep ...
  • yesterday

A
Prep
  • Applebee's - RYAN RESTAURANT CORPORATION
  • Missoula, MT
  • ... house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep ...
  • 2 days ago

A
Prep
  • Applebee's - RYAN RESTAURANT CORPORATION
  • Kalispell, MT
  • ... house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep ...
  • 2 days ago

A
Prep
  • Applebee's - RYAN RESTAURANT CORPORATION
  • Great Falls, MT
  • ... house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep ...
  • 2 days ago

A
Prep
  • Applebee's - RYAN RESTAURANT CORPORATION
  • Helena, MT
  • ... house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep ...
  • 2 days ago

A
Prep
  • Applebee's - RYAN RESTAURANT CORPORATION
  • Bozeman, MT
  • ... house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep ...
  • 2 days ago

A
Prep
  • Applebee's - RYAN RESTAURANT CORPORATION
  • Billings, MT
  • ... house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep ...
  • 2 days ago

Montana (/mɒnˈtænə/ (listen)) is a landlocked state in the Northwestern United States. Montana has several nicknames, although none are official, including "Big Sky Country" and "The Treasure State", and slogans that include "Land of the Shining Mountains" and more recently "The Last Best Place". Montana is the 4th largest in area, the 8th least populous, and the 3rd least densely populated of the 50 U.S. states. The western half of Montana contains numerous mountain ranges. Smaller island ranges are found throughout the state. In all, 77 named ranges are part of the Rocky Mountains. The easte...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$35,651 to $54,412

CHEF
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 10, 2021
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
March 07, 2021
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
February 28, 2021
Documents waste and spoilage using appropriate forms.
February 05, 2021
Performs other duties as assigned by store, regional, or national leadership.
January 28, 2021
Completes and utilizes daily production worksheets and waste log sheets.
January 03, 2021
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
December 09, 2020
Plans regular and modified menus according to established guidelines.
October 23, 2020
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
September 23, 2020
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
May 17, 2020