Cook Supervisor - Casino jobs in California

Cook Supervisor - Casino oversees the daily activities of the line cooks. May cover stations as needed. Being a Cook Supervisor - Casino ensures recipe integrity, meal quality, and customer satisfaction. May require a bachelor's degree in area of specialty. Additionally, Cook Supervisor - Casino typically reports to a manager. The Cook Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cook Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2020 Salary.com)

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Restaurant Manager - Base $90K + 100% Paid Insurance
  • Gecko Hospitality
  • Santa Clara, CA
  • Positive and professional attitude Basic cooking skills (will be required to learn all Back of ... Employees will be required to perform any other job-related duties assigned by their supervisor
  • 2 days ago

California is a state in the Pacific Region of the United States. With 39.6 million residents, California is the most populous U.S. state and the third-largest by area. The state capital is Sacramento. The Greater Los Angeles Area and the San Francisco Bay Area are the nation's second and fifth most populous urban regions, with 18.7 million and 9.7 million residents respectively. Los Angeles is California's most populous city, and the country's second most populous, after New York City. California also has the nation's most populous county, Los Angeles County, and its largest county by area, S...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cook Supervisor - Casino jobs
$36,711 to $68,187

Cook Supervisor - Casino in Alton, IL
Promote and maintain all steps of the Marquee Service program with each patron and employee you come in contact with.
March 20, 2020
Check with Culinary Management for preparation and presentation of daily specials, substitutions, and product use and availability.
March 13, 2020
Prepare all orders according to specification.
February 27, 2020