Customer Service Executive jobs in District of Columbia

We are looking for a friendly Food service worker to support one of our clients in Washington, DC. The food service worker will perform food preparation duties and serve customers swiftly and efficiently.  Food service workers will assist in preparing cold and hot items for breakfast, lunch, dinner, and grab-and-go. Candidates must maintain knowledge of our products and provide customers with correct information where necessary.

To succeed in this role, candidates must perform optimally in a dynamic, high-pressure environment. Preferred candidates are fast-paced, organized, and dexterous.

Job Duties 

• Food preparation duties include but are not limited to, rinsing, peeling, slicing, and dicing fruit and vegetables.
• Weighing and measuring ingredients.
• Wrapping, date-labeling, and storing food items.
• Cleaning and organizing work areas, equipment, utensils, and service station.
• Cleaning and sanitizing dishes, pots, pans, other containers, and utensils.
• Refills condiments and other supplies 
• Following established recipes to prepare menu items.
• Following guidelines to ensure correct serving temperatures and adequate portion control.
• Serving customers in a fast, efficient, and friendly manner.
• Providing customers with information regarding food ingredients, and availability.
• Escalating customer concerns and complaints to management.
• Complying with relevant safety, hygiene, and service standards and procedures.
• Performs other relevant duties as assigned. 

Requirements

• High School Diploma, GED, or suitable equivalent.
• 6 months of food service experience.
• Excellent communication skills, both verbal and written.
• Basic mathematical skills.
• Proficient understanding of food allergies and modified diets.
• Proficient understanding of HACCP requirements.
• Excellent people skills.
• Ability to walk and stand for prolonged periods of time
• Available to work AM shifts