Deli Counter Manager oversees operations and staffing for the deli department within a grocery store. Manages deli product and merchandise sales functions, suggests changes to inventory and pricing, and purchases supplies when needed. Being a Deli Counter Manager monitors quality of goods and service. Responsible for department staff training, assignments, and scheduling. Additionally, Deli Counter Manager requires a high school diploma or equivalent. Typically reports to a head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)
Chappy’s Deli is currently looking for an experienced General Manager, who is a customer service-minded individual, to join our organization. We have salaried and hourly positions available for well-qualified and experienced applicants. We succeed because we Serve with Love. We look for people with self-starting mentalities and who are looking for personal growth, career opportunities and continuous improvement!
Are you an energetic and dynamic individual looking for a great career?
As a locally owned, non-corporate business we offer a flexible growing work community that provides room to express personal talent and drive.
These opportunities offer flexibility regarding hours but require open availability, including nights and Saturdays. Chappy’s Deli closes at 4pm on Saturday and weeknights at 8 PM. Chappy's Deli is closed on Sundays: A wonderful rarity in the food business that enables a balanced quality of life.
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Restaurant management: 3-5 years as a manager in hospitality. (Preferred)
General manager: 2-5 years as store GM in the hospitality industry. (Preferred)
Job Type: Full-time
Pay: $50,000.00 - $70,000.00 per year
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Work Location: In person