Deli Manager jobs in Meridian, ID

Job Summary:
I’m looking for a Full-Time Sandwich Maker to operate my Ghost Kitchen. This location is Pickup and Takeout only so there are no Dine-In customers. Candidates need to be Punctual, Responsible and capable of working 40 hours per week.

Duties:
- Prepare and assemble sandwiches according to customer specifications
- Ensure the quality and freshness of ingredients used in sandwich preparation
- Maintain cleanliness and organization of work area, including equipment and utensils
- Follow food safety and sanitation guidelines to ensure a safe dining experience for customers

Skills:
- Previous experience in food preparation, preferably in the food industry or culinary field
- Knowledge of proper food handling techniques and safety regulations
- Strong attention to detail to ensure accurate sandwich assembly
- Ability to work efficiently in a fast-paced environment while maintaining quality standards

The weekly hours are Monday through Friday from 10am to 6:30pm. Candidates need to call me at (208) 391-3818 in order to be taken seriously. Leave a voicemail if I don’t answer. I’m hiring immediately.

Job Type: Full-time

Pay: $2,600.00 - $3,200.00 per month

Benefits:

• Food provided

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Boise, ID 83702: Relocate before starting work (Required)

Work Location: In person