The Dietary Clerk sets up trays and utensils according to patient requirements. Serves meals to patients and assists in various processes related to the preparation and delivery of meals. Being a Dietary Clerk completes general cleaning, maintenance, and sanitation of work area. Assists with food preparation tasks. In addition, Dietary Clerk typically requires a high school diploma. Typically reports to a supervisor or manager. Being a Dietary Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Mission Statement:
It is our mission to shepherd our employees. We value family, faith, relationships, professional goals, personal goals, and work/life balance. We are creating a company culture that you will value.
Our dietary aides perform many different tasks, some of them include:
Check out our AMAZING benefits for full-time employees….
Requirements:
Job Type: Full-time
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Ability to Relocate:
Work Location: In person
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