The Dietary Clerk I assists the dietitian with patient data collection, nutrition screening, and modified menu planning. Provides assistance in all food service functions to ensure compliance with patients' prescribed nutrition plans. Being a Dietary Clerk I assists in food preparation and serving. Accurately edits patients' menu selections according to nutrition standards to ensure patients receive food that is compliant with diet orders. In addition, Dietary Clerk I monitors intake and acceptance of required meals and supplements. Tracks patients' food intake and calorie count results. Requires a high school diploma. Typically reports to a dietitian. Being a Dietary Clerk I works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
The Shannon Gray Rehabilitation and Recovery Center Dietary Aide is responsible for preparing meals according to specific dietary needs of residents, serving food, maintaining a clean kitchen environment, and assisting with mealtime needs under the direction of a registered dietitian, ensuring residents receive proper nutrition and safe food handling practices are followed at all times.
Responsibilities
Please respond with your resume or apply in person at:
The Shannon Gray Rehabilitation and Recovery Center
2005 Shannon Gray Court
Jamestown, NC 27282
Job Type: Part-time
Pay: $13.00 - $15.00 per hour
Shift:
Work Location: In person
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