Executive Chef - Casino jobs in Fresno, CA
Executive Chef - Casino is responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Being an Executive Chef - Casino tests and develops recipes. Monitors customer satisfaction. Additionally, Executive Chef - Casino maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. The Executive Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an Executive Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Recently Added Executive Chef - Casino jobs
Sous Chef (Casual Dining)
- Table Mountain Casino Resort
-
Friant, CA
FULL_TIME
-
Description:
Supervise the Food and Beverage Team in assigned areas to ensure that department standards are met in regard to food quality, presentation and safety. Support Executive Sous Chef to develop team towards continuous innovation and productivity throughout the Food and Beverage Operation.
Position Type:
Full Time
Responsibilities:- Manage, lead, and monitor the daily production of culinary operation in assigned area. Consistently enforce and uphold all Casino, Food and Beverage Policies and Procedures to ensure quality standards and processes are met.
- Oversee one or more of the Casino’s restaurants or food outlets and assist in any special events or product preparation. Oversee product preparation, setup, production and breakdown of catering events as assigned.
- Conduct and monitor standard operating training for kitchen personnel, including sanitation and food production.
- Assist in the calculation of food costs for restaurant menus, maintain cost control records, and review food and labor costs with the Executive Sous Chef and Executive Chef.
- Responsible for cleanliness and organization of the kitchen areas including at events, as well as sanitation and safety of all equipment following ServSafe principles.
- Prepare inventories, requisition supplies, and track delivered products.
- Responsible for the staffing, training, and scheduling of Team Members. Assist with interviews, performance evaluations, disciplinary actions, memos, documents, and reports.
- Assist in the progression of Team Member career development plans through mentoring and coaching.
- Perform other duties as assigned.
Requirements:- High school diploma or equivalent is required, unless otherwise waived by Human Resources Management.
- Diploma or Associates of Arts Degree in Culinary Arts from an accredited institution is preferred.
- Three (3) years of experience in kitchen leadership role required. Catering or banquet experience preferred.
- ServSafe certification is required.
- Excellent interpersonal, guest service, leadership, communication (verbal and written), analytical, decision-making, inventory control, computer literacy, and problem-solving skills are required.
- Demonstrated ability to understand cost control methods pertaining to individual menu items.
Must be able to work Nights, Weekends, and Holidays - 18 Days Ago
Sous Chef (Fine Dining)
- Table Mountain Casino Resort
-
Friant, CA
FULL_TIME
- Description: Supervise the Food and Beverage Team in assigned areas to ensure that department standards are met in regard to food quality, presentation and safety. Support Executive Sous Chef to devel...
- 12 Days Ago
Sous Chef (Fine Dining)
- Table Mountain Casino Resort
-
Friant, CA
FULL_TIME
- Description: Supervise the Food and Beverage Team in assigned areas to ensure that department standards are met in regard to food quality, presentation and safety. Support Executive Sous Chef to devel...
- 12 Days Ago
Restaurant Chef (Production Kitchen/Employee Dining Room)
- Table Mountain Casino Resort
-
Friant, CA
FULL_TIME
- Purpose of Position: Responsible for the overall operational efficiency and effectiveness of an assigned kitchen and/or food production outlet(s). Ensure the highest level of guest satisfaction while ...
- 9 Days Ago
Executive Chef, Wuksachi Lodge
- Sequoia National Park - Delaware North
-
Sequoia National Park, CA
FULL_TIME
- The Opportunity Ready to embark on an extraordinary culinary adventure amidst the breathtaking beauty of one of the country's most scenic destinations? Delaware North is seeking an experienced and pas...
- 6 Days Ago
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager
- Gecko Hospitality
-
Fresno, CA
FULL_TIME
- Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager If you're a culinary and hospitality professional looking to make an impact, now is the time! Our clients are seeking experienced ta...
- 25 Days Ago
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0 Executive Chef - Casino jobs found in Fresno, CA area
Cook - Fresno Heart (Part Time)
- Thomas Cuisine
-
Fresno, CA
- ** Cook - Fresno Heart (Part Time)** **Job Category****:** Food Service **Requisition Number****:** CRMCC02512 Showing 1...
- 4/23/2024 12:00:00 AM
CCMC- Sous Chef
- Thomas Cuisine
-
Clovis, CA
- ** CCMC- Sous Chef** **Job Category****:** Food Service **Requisition Number****:** CRMCS02246 Showing 1 location **Job ...
- 4/23/2024 12:00:00 AM
Cook
- Raising Cane's
-
Clovis, CA
- Overview: Privacy Notice: Visit https://www.raisingcanes.com/candidate-privacy-notice/ to review our Candidate Privacy N...
- 4/22/2024 12:00:00 AM
Sous Chef
- FURY Hot Chicken
-
Fresno, CA
- Job Description Job Description We are a hot chicken food brand quickly growing in the food industry. We are now expandi...
- 4/21/2024 12:00:00 AM
COOK (PART-TIME)
- Morrison Healthcare
-
Fresno, CA
- **COOK (PART-TIME)** **Location**: Exedous Recovery Fresno - 411 E Kings Canyon Rd., Fresno, CA 93702. *Note: online app...
- 4/21/2024 12:00:00 AM
FOOD SERVICE WORKER (PART-TIME)
- Morrison Healthcare
-
Fresno, CA
- **FOOD SERVICE WORKER (PART-TIME)** * We are now hiring for a part-time **FOOD SERVICE WORKER** position. * **Location**...
- 4/21/2024 12:00:00 AM
RESTAURANT SERVER PT
- Springboard Hospitality
-
Fresno, CA
- Job Details Job Location Piccadilly Inn - Fresno, CA Salary Range $15.50 - $16.00 Hourly Description About our company: ...
- 4/21/2024 12:00:00 AM
Service Technician-Commercial Kitchen Equipment
- Hobart Service
-
Fresno, CA
- Job Description Job Description Job Description Are you mechanically and electrically inclined? Do you like providing cu...
- 4/19/2024 12:00:00 AM
About Fresno, California
Fresno (/ˈfrɛznoʊ/ FREZ-noh; Spanish for "ash tree") is a city in California, United States, and the county seat of Fresno County. It covers about 112 square miles (290 km2) in the center of the San Joaquin Valley, the southern portion of California's Central Valley.
Named for the abundant ash trees lining the San Joaquin River, Fresno was founded in 1872 as a railway station of the Central Pacific Railroad before it was incorporated in 1885. The city has since become an economic hub of Fresno County and the San Joaquin Valley, with much of the surrounding areas in the Metropolitan Fresno regi...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef - Casino jobs
$87,254 to $139,429
Fresno, California area prices
were up 2.7% from a year ago
were up 2.7% from a year ago
What does an Executive Chef - Casino do?
Executive Chef - Casino in Baton Rouge, LA
Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct.
December 29, 2019